Mock Goat Cheese Recipe: A Delightful Cheese Ball for Any Occasion
This delightful Mock Goat Cheese recipe, inspired by a cherished family tradition, offers an easy and delicious way to create a flavorful cheese ball that is perfect for gatherings or quiet evenings at home. With a blend of creamy and tangy cheeses, this cheese ball is sure to impress your guests and provide a delightful addition to any cheese platter. Even if you prefer to skip the black pepper coating, this cheese ball remains a versatile and appealing appetizer.
Recipe Overview
| Recipe Name | Mock Goat Cheese |
|---|---|
| Prep Time | 10 minutes |
| Cook Time | N/A |
| Total Time | 10 minutes |
| Servings | 1 cheese ball |
| Recipe Category | High in Flavor |
| Keywords | < 15 Mins, Easy |
| Description | A creamy cheese ball coated in black pepper, inspired by a family recipe. |
Nutritional Information
| Nutritional Element | Amount per Serving |
|---|---|
| Calories | 1268.5 |
| Total Fat | 117.5 g |
| Saturated Fat | 76.8 g |
| Cholesterol | 409.9 mg |
| Sodium | 2685 mg |
| Total Carbohydrates | 13.6 g |
| Dietary Fiber | 0.1 g |
| Sugars | 7.8 g |
| Protein | 42.8 g |
Ingredients
| Ingredient | Quantity |
|---|---|
| Cream cheese | 1 package |
| Feta cheese | 1 package |
| Fresh parsley (chopped) | 2 tablespoons |
| Fresh coarse ground black pepper | To taste (optional) |
Instructions
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Mix the Ingredients
In a medium mixing bowl, combine the cream cheese, feta cheese, and chopped parsley. Using a fork or a spatula, mix thoroughly until the ingredients are well blended and a creamy consistency is achieved. Take your time to ensure that the feta cheese is adequately incorporated, as this will provide a delightful tang to the cheese ball. -
-
Shape the Cheese Ball
Once the mixture is well combined, use your hands to shape it into a ball. Ensure that the cheese ball is compact and holds its shape well. The size can vary depending on your preference, but a standard cheese ball is typically around 6 to 8 inches in diameter. -
Coat the Cheese Ball
If you choose to include the black pepper, place the coarse ground black pepper on a plate. Roll the cheese ball gently in the pepper until it is fully coated. If black pepper is not to your taste, feel free to skip this step or consider rolling the cheese ball in chopped nuts or herbs for an alternative coating that adds texture and flavor. -
Chill and Serve
After shaping and coating the cheese ball, wrap it in plastic wrap and place it in the refrigerator to chill for at least 30 minutes. This allows the flavors to meld together and makes it easier to slice when serving. If you’re preparing it in advance, you can keep it wrapped in the refrigerator for up to two days. -
Serving Suggestions
When you are ready to serve, unwrap the cheese ball and place it on a serving platter. This Mock Goat Cheese pairs wonderfully with bagel chips, assorted crackers, or fresh vegetable sticks. Your guests will enjoy the creamy texture and robust flavor that comes from the combination of cheeses, with or without the pepper coating. -
Enjoy
Gather your loved ones, and enjoy this delightful Mock Goat Cheese with all its flavors. Whether it’s for a special occasion or just a casual snack, this cheese ball is sure to become a favorite.
Conclusion
This Mock Goat Cheese recipe is a testament to the power of simple, quality ingredients coming together to create something truly delightful. Whether you serve it at your next gathering or enjoy it as a treat for yourself, this cheese ball is sure to impress with its creamy texture and rich flavor. Embrace the culinary heritage from which it stems, and feel free to make it your own by adjusting the herbs or spices to suit your palate.
