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Creamy Honey Mustard Salad Dressing Recipe – Sweet & Tangy Homemade Dressing

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Honey Mustard Salad Dressing (Regular)

This delightful Honey Mustard Salad Dressing brings a perfect balance of sweetness and tang to your dishes. Its rich, smooth texture and subtle mustard flavor elevate any salad, making it a versatile addition to both leafy greens and hearty salads. Enjoy its delightful blend of honey and mustard, with a creamy consistency that’s not only delicious but also packed with flavor.

Ingredients Information

Nutritional Information per 100g:

Nutrient Amount
Energy 464 kcal
Protein 0.87 g
Total Fat 40.83 g
Saturated Fats 5.0 g
Carbohydrates 23.33 g
Fiber 0.4 g
Sugars 15.84 g
Calcium 12 mg
Iron 0.29 mg
Magnesium 5 mg
Phosphorus 22 mg
Potassium 20 mg
Sodium 512 mg
Zinc 0.14 mg
Copper 0.018 mcg
Manganese 0.066 mg
Selenium 5.0 mcg
Vitamin C 0.2 mg
Thiamin 0.039 mg
Riboflavin 0.023 mg
Niacin 0.061 mg
Vitamin B6 0.017 mg
Folate 5 mcg
Vitamin B12 0.05 mcg
Vitamin A 12 mcg
Vitamin E 3.53 mg
Vitamin D2 0.1 mcg

Allergen Information

This Honey Mustard Salad Dressing (Regular) contains the following allergens:

  • Mustard: May cause allergic reactions in individuals sensitive to mustard seeds.
  • May contain traces of dairy, depending on the brand and processing method used.
  • Sugar: Includes natural sugars; those monitoring sugar intake should adjust accordingly.

Always check the ingredient label for additional allergens based on your personal dietary needs.


Dietary Preferences

  • Gluten-Free: Typically gluten-free, but always check for cross-contamination in the processing.
  • Vegetarian-Friendly: Suitable for vegetarians.
  • Vegan Option: A vegan version can be made by substituting honey with a plant-based sweetener like maple syrup.
  • Low-Sugar Option: For those watching their sugar intake, alternative sweeteners can be used.

Advice

This Honey Mustard Salad Dressing is perfect for enhancing the flavors of a fresh salad or drizzling over roasted vegetables. It pairs particularly well with crisp greens like spinach, arugula, and romaine lettuce. The dressing also makes a great marinade for grilled chicken or as a dipping sauce for appetizers like chicken tenders or fresh vegetables.

If you’re looking to cut back on fats or calories, consider using a reduced-fat or low-calorie version. The texture and flavor may vary, but the essence of the honey mustard flavor will still shine through. Always store the dressing in a sealed container in the refrigerator to maintain its freshness, and consume within a week for the best taste.


Conclusion

This Honey Mustard Salad Dressing is a beloved condiment that adds depth and a deliciously tangy-sweet flavor to any meal. Whether you’re dressing up a salad, using it as a dip, or marinating meats, this dressing brings balance and joy to your dishes. With a straightforward ingredient list and easily customizable options, it’s a versatile addition to your kitchen staples. Enjoy its rich, creamy texture and elevate your meals with the perfect blend of honey and mustard.

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