Fruit Salad with Yogurt Recipe
Preparation Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories per Serving: 43.4 kcal
Rating: ★★★★☆ (1 review)
Ingredients:
- 4 cups mixed fruits (such as strawberries, blueberries, grapes, and kiwi)
- 1 cup plain yogurt
- 1 tablespoon honey
- Juice of 1 orange
- Grated coconut, for topping
Instructions:
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Prepare the Yogurt Dressing:
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Assemble the Fruit Salad:
- Place the mixed fruits in a large salad bowl.
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Combine and Chill:
- Pour the prepared yogurt dressing over the fruits. Gently toss to coat the fruits evenly with the yogurt mixture.
- Cover the bowl with plastic wrap and refrigerate until ready to serve. This helps meld the flavors together.
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Serve:
- When ready to serve, divide the fruit salad into individual serving bowls.
- Sprinkle each serving generously with grated coconut for added texture and flavor.
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Enjoy:
- Serve chilled and enjoy this refreshing and nutritious fruit salad with yogurt!
This quick and easy fruit salad with yogurt is perfect for a healthy dessert or a refreshing snack. It combines the sweetness of fresh fruits with the creamy tanginess of yogurt, topped with a hint of honey and coconut. Ideal for any occasion, from breakfast to picnics or a light dessert after a meal.
