Creamy Horseradish Bar Cheese: Easy Homemade Spread Recipe 🧀

Bar Cheese Recipe 🧀

Overview:

This Bar Cheese recipe is a delightful concoction, passed down from a friend and adapted from a famous restaurant’s signature cheese spread. Perfect for gatherings, parties, or even as a thoughtful gift, this creamy and tangy spread is bound to be a hit. It’s incredibly easy to make, requiring just a handful of ingredients and a short amount of time. Plus, it keeps well in the refrigerator, although it’s so delicious that it rarely lasts more than a week!

Key Details:

• Total Time: 35 minutes
• Prep Time: 5 minutes
• Cook Time: 30 minutes
• Yield: 4-5 8oz. containers
• Difficulty: Beginner
• Recipe Category: Spreads
• Keywords: Cheese, < 60 Mins, Beginner Cook, Stove Top, Easy, Inexpensive

Ingredients:

Nutrition Facts (per serving):

• Calories: 707.1
• Fat: 49.7g
  • Saturated Fat: 32.3g
• Cholesterol: 179.2mg
• Sodium: 3551.9mg
• Carbohydrates: 28.6g
  • Fiber: 1.9g
  • Sugar: 22.8g
• Protein: 37.2g

Recipe Instructions:

1. Melt Velveeta Cheese: In a large saucepan over low heat, melt the Velveeta cheese until smooth and creamy.

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2. Add Horseradish: Stir in the jar of horseradish, ensuring it’s evenly distributed throughout the cheese.

3. Heat and Stir: Allow the mixture to heat on low for about 15 minutes, stirring frequently to prevent sticking or burning.

4. Incorporate Remaining Ingredients: After 15 minutes, add the mayonnaise, Worcestershire sauce, and Tabasco sauce to the pan. Mix well to combine all the flavors.

5. Continue Heating: Let the mixture simmer for an additional 10 minutes, stirring often to maintain an even consistency and prevent scorching.

6. Cool and Store: Once heated through, remove the saucepan from the heat and allow the mixture to cool slightly.

7. Portion and Refrigerate: Transfer the bar cheese into 4 or 5 clean containers, depending on your preference or planned servings. Seal the containers and refrigerate until ready to serve.

8. Serve: When ready to enjoy, simply serve the bar cheese with your choice of crackers or bread slices. It’s perfect for snacking, appetizers, or as a tasty addition to any party spread!

Tips:

• For a spicier kick, adjust the amount of Tabasco sauce according to your taste preferences.
• Experiment with different types of crackers or bread for serving to find your favorite combination.
• This bar cheese makes a wonderful gift! Consider packaging it in decorative jars or containers for a thoughtful homemade present.
• Ensure that the cheese mixture is thoroughly cooled before refrigerating to maintain its creamy texture.

Conclusion:

With its creamy texture, tangy flavor, and easy preparation, this Bar Cheese recipe is sure to become a favorite in your household. Whether you’re hosting a gathering or simply craving a tasty snack, whip up a batch of this irresistible spread and watch it disappear in no time! Enjoy the delightful flavors and the satisfaction of sharing this homemade treat with your loved ones.