Creamy Horseradish Roast Beef Roll-Ups 🥪

Roast Beef Party Sandwiches

Overview:

Enjoy a delightful party snack with these mouthwatering Roast Beef Party Sandwiches. Perfect for gatherings or a quick snack, these sandwiches are easy to prepare and bursting with flavor. With a creamy horseradish spread and savory deli roast beef, each bite offers a satisfying combination of textures and tastes. Let’s dive into the recipe!

Ingredients:

• 1 package deli roast beef
• 1 package cream cheese
• 2 tablespoons horseradish
• 2 tablespoons dry onion soup mix
• 1 loaf of white sandwich bread

Nutritional Information (per serving):

• Calories: 291.3
• Fat: 14.2g
• Saturated Fat: 6.8g
• Cholesterol: 87.6mg
• Sodium: 1555.3mg
• Carbohydrates: 19.1g
• Fiber: 2.7g
• Sugar: 2.3g
• Protein: 22.2g

Recipe Yield:

• 30 half sandwiches

Instructions:

1. Prepare Cream Cheese Mixture:

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   • In a mixing bowl, combine the cream cheese, horseradish, and dry onion soup mix. Blend until smooth and well incorporated.

2. Prep the Bread:

   • Remove the crust from each slice of bread and gently flatten them using a rolling pin. This will make them easier to roll up later.

3. Spread Cream Cheese Mixture:

   • Take each flattened slice of bread and generously spread the cream cheese mixture over one side.

4. Layer Roast Beef:

   • Cut the deli roast beef slices to fit the size of the bread slices. Place one slice of roast beef on top of the cream cheese mixture on each slice of bread.

5. Roll and Slice:

   • Carefully roll up each slice of bread with the roast beef inside, similar to a jelly roll. Once rolled, use a sharp knife to cut the rolls into slices or halves, depending on your preference.

6. Serve and Enjoy:

   • Arrange the Roast Beef Party Sandwiches on a serving platter and serve as appetizers. Watch as your guests enjoy these delightful treats!

Tips:

• For added flavor, consider sprinkling some additional dry onion soup mix over the cream cheese mixture before rolling up the sandwiches.
• To make ahead, prepare the sandwiches up to the rolling step, then tightly wrap them in plastic wrap and refrigerate until ready to serve. Slice them just before serving for the freshest taste.
• Experiment with different types of bread for variety. Whole wheat, rye, or even pumpernickel bread can add unique flavors to these sandwiches.
• If you prefer a spicier kick, increase the amount of horseradish in the cream cheese mixture according to your taste preference.

Conclusion:

These Roast Beef Party Sandwiches are sure to be a hit at your next gathering. With their creamy texture, savory roast beef, and hint of horseradish, they offer a delightful burst of flavor in every bite. Easy to prepare and perfect for sharing, these sandwiches will become a favorite snack option for any occasion. Enjoy creating memories with friends and family as you indulge in these delicious treats! 🥪🎉