Indian Recipes

Creamy Hot Coffee Latte with Velvety Foam

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Hot Coffee Latte Recipe

Course: World Breakfast
Cuisine: Continental
Diet: Vegetarian
Servings: 2
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes


Ingredients

Ingredient Quantity
Milk 1-1/2 cups
Sugar 2 teaspoons
Coffee Decoction 1/2 cup
Cocoa Powder (optional) 2 pinches

Nutritional Information (per serving)

Estimated values, based on typical ingredient proportions.

Nutrient Amount
Calories ~120 kcal
Carbohydrates ~14g
Protein ~5g
Fat ~5g
Fiber ~0g
Sugars ~10g

Note: Nutritional information will vary based on specific ingredients used.


Instructions

Step 1: Prepare the Frothy Milk

To start, pour 1-1/2 cups of milk into a large jar that has a leak-proof lid. Secure the lid tightly and shake the jar vigorously for about 1 to 2 minutes, or until the milk becomes frothy and starts to expand.

Step 2: Heat the Milk

Once the milk is well-frothed, open the jar and microwave it on high power for about 2 minutes. Make sure to leave enough space in the jar for the milk to foam up as it heats. This step ensures that the milk is both hot and properly foamed for a rich, velvety texture.

Step 3: Prepare the Espresso

In a large mug, pour in 1/2 cup of coffee decoction (espresso). Hold the mug at a slight tilt, so that the surface of the coffee slopes downward, allowing you to carefully layer the milk.

Step 4: Add the Frothed Milk

Slowly pour the frothed milk into the mug, starting from the edge of the cup. Do so in a steady, gentle stream to create a layer of foam on top, resulting in a beautiful coffee art design. Be sure to fill the mug entirely with the frothy milk and espresso mixture.

Step 5: Optional Garnish

For an extra touch of flavor and visual appeal, you can sprinkle a pinch of cocoa powder on top of the foam. This step is optional but adds a rich, chocolatey finish to your latte.

Step 6: Serve and Enjoy

Your homemade Hot Coffee Latte is now ready to enjoy! Serve it with a side of Whole Wheat Apple Muffins or Spiced Saffron & Coconut Pumpkin Cake for the perfect rainy evening treat.


Tips for a Perfect Hot Coffee Latte:

  • Milk: For an extra creamy latte, consider using full-fat milk or even a milk alternative like oat milk, which froths beautifully.
  • Coffee Decoction: If you don’t have access to fresh espresso, you can use strong brewed coffee as a substitute.
  • Frothing Tip: If you don’t have a jar to froth the milk, a hand-held milk frother works great too. Just heat the milk and froth it directly in a separate container.

This Hot Coffee Latte Recipe is the ideal way to start your day, or to cozy up with a warm, comforting beverage on a chilly evening. Enjoy the rich flavors, frothy texture, and the satisfaction of making your own café-quality latte at home.

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