Introducing the delectable Thousand Island Buttermilk Dressing – a homemade culinary gem that will elevate your salads to a whole new level of deliciousness! This recipe, cherished for its simplicity and vibrant flavors, is perfect for those moments when you crave a creamy, tangy dressing that surpasses any store-bought variety. With just a handful of pantry staples and a few minutes of your time, you can whip up a batch of this sensational dressing that will have your taste buds singing with delight. 🥗✨
Preparation Time: 10 minutes
Cook Time: 13 minutes (for boiling the egg)
Total Time: 23 minutes
Yield: 1 cup
Ingredients:
- 1/4 cup chili sauce
- 1 dill pickle, finely chopped
- 2 tablespoons lemon zest
- 1/2 cup mayonnaise
- 1/2 hard-boiled egg, chopped
- 1/2 cup dry buttermilk powder
- 1 teaspoon pepper
- 4 – 6 slices of onion (to taste)
Instructions:
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Combine Ingredients: In a large mixing bowl, combine the chili sauce, finely chopped dill pickle, lemon zest, mayonnaise, chopped hard-boiled egg, and slices of onion. This medley of flavors forms the foundation of our exquisite dressing, imparting a harmonious blend of tanginess and creaminess that will tantalize your taste buds.
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Incorporate Buttermilk: Gradually stir in the dry buttermilk powder until the dressing reaches your desired consistency. The buttermilk adds a delightful creaminess and subtle tang to the dressing, elevating its flavor profile to new heights.
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Season to Perfection: Season the dressing with freshly ground pepper, adjusting the amount to suit your personal preference. Feel free to add a dash of garlic salt and hot pepper seasoning for an extra kick of flavor, transforming this dressing into a culinary masterpiece that will leave a lasting impression.
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Chill and Serve: If preparing the dressing in advance, cover it tightly and refrigerate for up to 10 days. This allows the flavors to meld and intensify, ensuring each bite is packed with mouthwatering goodness. When ready to serve, simply drizzle this sensational Thousand Island Buttermilk Dressing over your favorite salads or use it as a dip for fresh vegetables.
Whether tossed with crisp lettuce, juicy tomatoes, and crunchy croutons, or used as a flavorful marinade for grilled chicken or seafood, this versatile dressing adds a burst of flavor to any dish it graces. So, why settle for ordinary dressings when you can indulge in the extraordinary? Treat yourself to the irresistible allure of homemade Thousand Island Buttermilk Dressing and elevate your culinary creations to gourmet status. 🌟🥗
