Avocado Dressing Recipe
๐ Prep Time: 15 minutes
๐ Total Time: 15 minutes
๐ฝ๏ธ Servings: 6
Description:
Indulge in the creamy goodness of this refreshing Avocado Dressing. Bursting with zesty lemon and the rich, velvety texture of avocado, this dressing adds a burst of flavor to any salad or dish. Plus, it’s ready in a flash, making it the perfect go-to for those busy days when you need something quick and delicious.
Ingredients:
- 1/2 ripe avocado
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup sour cream
Instructions:
| Step | Description |
|---|---|
| 1 | Place half a ripe avocado, fresh lemon juice, salt, pepper, and 1/2 cup sour cream in the blender container. |
| 2 | Cover the blender and puree until the mixture is smooth and creamy. |
| 3 | Blend in an additional 1/2 cup of sour cream to achieve the desired consistency and taste. |
| 4 | Chill the dressing, covered, in the refrigerator to allow the flavors to blend and develop. |
Nutritional Information (Per Serving):
- Calories: 102.5
- Fat: 9.9g
- Saturated Fat: 5.3g
- Cholesterol: 16.9mg
- Sodium: 215mg
- Carbohydrates: 2.9g
- Fiber: 0.8g
- Sugar: 0.2g
- Protein: 1.5g
Keywords:
Lemon, Citrus, Fruit, Vegetable, Quick, No Cook, Refrigerator
Recipe Notes:
- For added creaminess, you can adjust the amount of sour cream according to your preference.
- This dressing pairs perfectly with fresh green salads, grilled vegetables, or even as a dip for crispy tortilla chips.
- Feel free to customize the seasoning to suit your taste buds. You can add a dash of garlic powder or a sprinkle of chopped fresh herbs for extra flavor.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply give it a good stir before using it again.
