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Creamy Lemon Pepper Macaroni Salad

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Macaroni Salad Recipe

Welcome to Love with Recipes, where we bring you delightful culinary creations like this quick and easy Macaroni Salad. Perfect for those seeking a lactose-free option and a dish ready in under 30 minutes, this salad is sure to become a favorite in your kitchen.

Preparation Time: 8 minutes
Cooking Time: 12 minutes
Total Time: 20 minutes
Yield: Approximately 3 1/2 cups
Servings: 6

Ingredients:

  • 3 tablespoons lemon juice
  • 2 teaspoons salt
  • 3/4 teaspoon black pepper
  • 1/4 cup diced green pepper
  • 1/4 cup finely chopped onion
  • 1/4 cup mayonnaise (lactose-free variety)
  • 1/2 cup diced hard-boiled eggs (about 2 eggs)

Nutritional Information (per serving):

  • Calories: 177.3
  • Total Fat: 6.9g
    • Saturated Fat: 1.3g
  • Cholesterol: 62.2mg
  • Sodium: 409.6mg
  • Total Carbohydrates: 22.4g
    • Dietary Fiber: 1.5g
    • Sugars: 1.2g
  • Protein: 6.2g

Instructions:

  1. Cooking the Pasta:

    • Start by cooking your choice of pasta according to package instructions until al dente. Drain and set aside to cool slightly.
  2. Preparing the Dressing:

    • In a large mixing bowl, combine lemon juice, salt, black pepper, and mayonnaise. Stir well to blend the ingredients evenly.
  3. Combining Ingredients:

    • Add the cooked pasta, diced green pepper, and finely chopped onion to the bowl with the dressing. Toss gently to coat everything evenly.
  4. Chilling:

    • Cover the salad bowl with plastic wrap or a lid and refrigerate for at least 1 hour to allow flavors to meld together.
  5. Final Touches:

    • Just before serving, gently fold in the diced hard-boiled eggs. Adjust seasoning if needed.
  6. Optional Tips:

    • Feel free to use any type of pasta you prefer. Shells are recommended for their ability to hold the dressing well.
    • This recipe is easily scalable. You can double or triple the ingredients to serve a larger crowd.

Serving Suggestions:

This Macaroni Salad is a versatile dish that pairs well with grilled meats, sandwiches, or enjoyed on its own as a light lunch. Its creamy texture and zesty flavors make it a hit at picnics, potlucks, and family gatherings.

Whether you’re new to cooking or a seasoned chef, this lactose-free recipe promises to deliver a satisfying meal in just 20 minutes from start to finish. Try it out and share your experience with us at Love with Recipes!

For more delicious recipes and cooking tips, explore our website and join our vibrant foodie community. Happy cooking!

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