Wet Pizza Recipe: A Family Favorite
This delightful Wet Pizza is a treasured recipe passed down from a dear friend, one that has been a favorite in my family for over 15 years. With its creamy base and hearty toppings, it’s a dish that pleases everyone from toddlers to grandparents. The best part? You can customize the toppings to suit your tastes. Perfect for quick family meals or casual gatherings, this recipe is as versatile as it is delicious.
Ingredients
- 2 cups cream cheese – This creates a rich, creamy base that’s the foundation of your pizza.
- 2 cups ground beef – Seasoned and cooked, it adds a savory depth of flavor.
- ½ cup pork sausage – Crumbled, it complements the ground beef with its spiced goodness.
- ½ cup onion – Finely chopped to provide a slight crunch and aromatic sweetness.
- 15-20 slices pepperoni – For that classic pizza taste.
- ½ cup green pepper – Diced, adding a fresh, crisp element.
- ½ cup mozzarella cheese – Shredded, to melt perfectly and create a gooey topping.
- ½ cup pizza sauce – The tangy base that brings all the flavors together.
- 1 large platter or cookie sheet – For spreading and serving your creation.
- Corn chips – Your choice of brand and style for dipping.
Instructions
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Prepare the Base: Begin by spreading the cream cheese evenly across a large platter or cookie sheet. This will serve as the base layer of your pizza, giving it a smooth, creamy texture.
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Add the Sauce: Next, spread the pizza sauce generously over the cream cheese layer. This adds the essential tomato flavor that pairs so well with the other ingredients.
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Layer the Meats: Scatter the cooked ground beef and crumbled pork sausage over the sauce. The combination of these two meats creates a hearty, satisfying layer that’s sure to please.
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Top with Pepperoni: Arrange the pepperoni slices on top of the meats. They’ll crisp up slightly, adding a delicious texture and a touch of spiciness.
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Add the Veggies: Sprinkle the diced green pepper and chopped onions over the pepperoni. These vegetables not only add a burst of color but also a fresh crunch that contrasts nicely with the creamy and meaty layers.
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Finish with Cheese: Finally, sprinkle the shredded mozzarella cheese evenly over the entire surface. As it melts, it will bind all the toppings together, creating a beautifully cheesy finish.
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Serve and Enjoy: Serve this Wet Pizza as a dip with your favorite corn chips. It’s perfect for scooping and savoring every delicious bite.
Nutritional Information (Per Serving)
- Calories: 4262.8
- Fat: 351.6 g
- Saturated Fat: 173.2 g
- Cholesterol: 1130.9 mg
- Sodium: 6969.1 mg
- Carbohydrates: 78.9 g
- Fiber: 13.6 g
- Sugar: 31.4 g
- Protein: 198.1 g
This Wet Pizza is not just a meal; it’s a comfort food experience that brings families together. Enjoy this easy, kid-friendly dish that has a special place in many hearts and homes. 🍕✨
