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Creamy Monterey Chicken Supreme 🍲

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Recipe: Chicken a la Maillet

🕒 Cook Time: 30 minutes
🕒 Prep Time: 30 minutes
🕒 Total Time: 1 hour

Description:
Indulge in the savory delight of Chicken a la Maillet with this recipe from lovewithrecipes.com. Succulent boneless, skinless chicken breasts are bathed in a luscious sauce bursting with flavors, making it an ideal choice for a hearty meal.

Recipe Category: Chicken
Keywords: Poultry, Meat, Less than 60 Minutes, Stove Top

Nutritional Information (per serving):

  • Calories: 604.9
  • Fat Content: 43.5g
  • Saturated Fat Content: 26.4g
  • Cholesterol Content: 215.9mg
  • Sodium Content: 817.1mg
  • Carbohydrate Content: 16.4g
  • Fiber Content: 3.2g
  • Sugar Content: 7.7g
  • Protein Content: 39.3g

Servings: 4

Ingredients:

Quantity Ingredient
4 Boneless, skinless chicken breasts
1 Bell pepper
1 Onion
Garlic
1 Can diced tomatoes
1 Can diced green chilies
1 Cup heavy cream
1 1/2 Cups Monterey Jack cheese
Olive oil
Salt and pepper to taste

Instructions:

  1. Cook Chicken: Start by cooking the chicken breasts in a nonstick skillet with a small amount of olive oil. Once cooked, remove from heat and set aside.

  2. Sauté Vegetables: In a large saucepan, sauté onions, bell pepper, and garlic in a bit of olive oil until they become fragrant and tender.

  3. Add Tomatoes and Chilies: Incorporate the diced tomatoes, mushrooms, and green chilies into the saucepan. Sauté for a few minutes to blend the flavors.

  4. Create Sauce: Pour in the heavy cream and add the Monterey Jack cheese. Stir the mixture frequently until the cheese melts and blends with the cream to create a rich, creamy sauce.

  5. Season: Season the sauce with salt and pepper according to your taste preferences.

  6. Heat Sauce: Allow the sauce to heat until it starts to bubble, ensuring all the ingredients are well combined.

  7. Combine with Chicken: Pour the creamy sauce over the cooked chicken breasts in the skillet. Heat the chicken and sauce together until the sauce thickens slightly, stirring occasionally to ensure even distribution.

  8. Adjustments: If desired, you can customize the recipe by omitting the green chilies for a milder flavor. Additionally, note that this recipe yields a generous amount of sauce, so adjust the quantity of cream if you prefer a lighter sauce consistency.

Enjoy this flavorful Chicken a la Maillet dish with your favorite sides for a satisfying meal that will delight your taste buds! 🍽️

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