Beef Stroganoff with a Twist π²
Overview:
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Description:
Looking for a Beef Stroganoff recipe that’s a bit out of the ordinary? This isn’t your average Stroganoff. It’s bursting with flavor and incredibly simple to whip up! Perfect for those busy weeknights when you want something hearty and delicious without spending hours in the kitchen.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Onion |
| 2 | Cups Mushrooms |
| 4 | Tablespoons Butter |
| 1 | Pound Beef Sirloin |
| 16 | Ounces Sour Cream |
| 1 | Tablespoon Sugar |
| 1/2 | Teaspoon Salt |
| 1/2 | Teaspoon Dry Mustard |
| To taste | Paprika |
Instructions:
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Prepare Ingredients: Begin by gathering all your ingredients. Slice the onion, chop the mushrooms, and cut the beef sirloin into bite-sized cubes.
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Cook Beef: In a large skillet over medium-high heat, melt the butter. Once the butter is melted and sizzling, add the beef cubes. Cook the beef, stirring occasionally, until it’s nicely browned on all sides. This should take about 5-7 minutes.
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SautΓ© Onions and Mushrooms: Push the browned beef to one side of the skillet, and add the sliced onions and chopped mushrooms to the other side. SautΓ© the onions and mushrooms until they’re soft and fragrant, about 3-4 minutes.
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Prepare Sour Cream Mixture: In a separate bowl, combine the sour cream, sugar, salt, and dry mustard. Mix until everything is well incorporated.
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Combine Ingredients: Once the onions and mushrooms are soft, add the sour cream mixture to the skillet with the beef. Stir everything together until the beef and vegetables are coated in the creamy sauce.
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Season to Taste: Taste the Stroganoff and adjust the seasoning if necessary. You can add more salt, sugar, or even a bit of paprika for extra flavor.
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Serve: Once everything is heated through and well combined, it’s time to serve! Spoon the Beef Stroganoff over a bed of cooked egg noodles, rice, or mashed potatoes. Garnish with a sprinkle of paprika for a pop of color.
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Enjoy: Gather around the table with your loved ones and enjoy this delicious Beef Stroganoff with a twist! The tender beef, creamy sauce, and flavorful mushrooms will have everyone coming back for seconds.
Nutritional Information (per serving):
- Calories: 650.1
- Fat: 55.3g
- Saturated Fat: 30.3g
- Cholesterol: 159.1mg
- Sodium: 500.1mg
- Carbohydrates: 12.1g
- Fiber: 1.2g
- Sugar: 3.9g
- Protein: 27.8g
Keywords:
- Quick Meals
- Easy Recipes
- Comfort Food
This Beef Stroganoff recipe is sure to become a family favorite in no time. With its simple ingredients and quick cooking time, it’s perfect for those busy evenings when you want something delicious and satisfying on the table fast. Give it a try and let your taste buds do the happy dance! π
