The recipe you’ve provided is for Easy Crock Pot Pork Chops, a convenient dish that promises minimal preparation time and a flavorful outcome. This recipe is particularly suitable for busy weekdays, allowing you to set it up in the morning and return home to a nearly complete dinner. Here’s a detailed breakdown of each aspect of the recipe:
Recipe Name:
Easy Crock Pot Pork Chops
Cooking and Preparation Times:
- Prep Time: 5 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 5 minutes
Description:
This recipe emphasizes ease and convenience, making it ideal for preparing before heading to work, ensuring a satisfying meal awaits upon your return home.
Recipe Category:
White Rice
Keywords:
Pork, Rice, Meat, Very Low Carbs, Weeknight, Easy
Ingredients:
- Pork Chops: 3/4 to 1 1/2 pounds (approximately)
- Cream of Mushroom Soup: 1 can (10.5 ounces)
- Minute Rice: 1 cup (for optional rice side dish)
Nutritional Information (per serving):
- Calories: 408.7 kcal
- Fat: 23.7 g
- Saturated Fat: 7.8 g
- Cholesterol: 114 mg
- Sodium: 1382.2 mg
- Carbohydrates: 9.9 g
- Fiber: 1 g
- Sugar: 4 g
- Protein: 38.8 g
Rating and Reviews:
- Aggregated Rating: 3.5 (out of 5)
- Review Count: 5 reviews
Recipe Instructions:
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Quarter each pork chop: This ensures even cooking and easy serving portions.
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Place meat in crock pot: Arrange the quartered pork chops in the slow cooker.
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Pour soup over meat: Cover the pork chops with the can of cream of mushroom soup.
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Set crock pot on low or medium: Depending on your schedule, choose either setting. Cooking on low typically takes longer but results in tender meat.
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Let cook for at least four hours: This slow cooking process allows the flavors to meld and the pork to become tender.
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Optional rice side dish: About five minutes before serving, ladle out 1 cup of soup from the crock pot. If there isn’t enough liquid, add water to make up the difference to reach 1 cup.
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Prepare rice: Use the reserved liquid to prepare Minute Rice according to the directions on the box. This flavorful liquid enhances the rice, making it a perfect accompaniment to the pork chops.
Additional Tips:
- Cooking Time Adjustment: If you prefer a shorter cooking time, you can cook on medium heat setting for approximately 4-5 hours.
- Vegetable Addition: For added nutrition and flavor, consider adding vegetables like carrots or green beans to the slow cooker along with the pork chops.
Serving Suggestions:
Serve the Easy Crock Pot Pork Chops alongside the prepared rice for a complete meal. Garnish with fresh herbs like parsley or thyme for a vibrant touch.
Conclusion:
This recipe simplifies dinner preparation by utilizing a slow cooker, making it an excellent choice for anyone looking to balance a busy schedule with home-cooked meals. The combination of tender pork chops and creamy mushroom soup creates a comforting dish that’s sure to become a family favorite.
