Meatballs in Creamy Mushroom Sauce
Description: Dive into the delectable depths of this savory sensation, where juicy meatballs luxuriate in a velvety mushroom sauce. Created to pair exquisitely with hot, cooked egg noodles or fluffy rice, this dish elevates any mealtime into a symphony of flavors. While this recipe suggests using the creator’s cherished meatball concoction, feel free to substitute with your personal favorite to tailor the dish to your palate’s preferences.
Cook Time: 25 minutes
Prep Time: 10 minutes
Total Time: 35 minutes
Recipe Category: Meat
Keywords: < 60 Mins
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Fresh mushrooms |
| 4 | Garlic cloves |
| 3 | Butter |
| 3 | Cornstarch |
| 2 | Half-and-half cream |
| 2 | Tomato ketchup |
| 2 | Worcestershire sauce |
| 2 | Orange, juice of |
| 2 | Parmesan cheese |
(Note: RecipeIngredientQuantities provided only for listed ingredients.)
Nutritional Information (Per Serving):
- Calories: 342.6
- Fat Content: 23.1g
- Saturated Fat Content: 14.2g
- Cholesterol Content: 67.7mg
- Sodium Content: 307.4mg
- Carbohydrate Content: 26.6g
- Fiber Content: 3.9g
- Sugar Content: 9.1g
- Protein Content: 10.1g
(Note: Nutritional values are approximate and may vary based on specific ingredients used.)
Instructions:
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Begin by preparing the mushrooms. In a skillet, heat 3 tablespoons of butter over medium heat until it begins to sizzle gently. Add the fresh mushrooms, sliced to your preference, and sauté them for 5-7 minutes, or until they achieve a rich, golden-brown hue, stirring occasionally to ensure even cooking. Introduce the minced garlic cloves into the skillet during the final minutes of cooking, allowing their aromatic essence to infuse the mushrooms with irresistible flavor. Once done, transfer this delectable duo from the skillet and set them aside for later.
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In a separate bowl, combine 3 tablespoons of cornstarch with a small amount of half-and-half cream, stirring diligently until the cornstarch dissolves completely and the mixture achieves a smooth consistency.
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Return your attention to the skillet, where remnants of butter and flavor await. Pour the cornstarch mixture into the skillet, joining forces with the remaining half-and-half cream. Employ your whisking prowess to blend the ingredients harmoniously, coaxing them to converge into a luscious liaison. Apply gentle heat and continue whisking as the mixture gradually reaches a boil, thickening with each moment that passes. Once the concoction attains a sumptuously thick texture, indicative of its readiness, proceed to the next step.
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It’s time to orchestrate the grand assembly of flavors! Introduce the remaining ingredients into the skillet, starting with your chosen meatballs. Whether crafted from the suggested recipe or sourced from your culinary repertoire, the meatballs take center stage in this gastronomic symphony. Add the sautéed mushrooms, ensuring they join the ensemble for a harmonious medley of tastes and textures. With all components nestled snugly in the skillet, coax the mixture back to a gentle boil, covering it with a lid to preserve the essence of each ingredient. Allow the symphony of flavors to simmer and meld together for 15-20 minutes, infusing the meatballs with the essence of the creamy mushroom sauce.
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As the final crescendo approaches, prepare to add a finishing flourish to your culinary masterpiece. Sprinkle a generous portion of Parmesan cheese atop the simmering concoction, granting it a tantalizing touch of richness and depth. Alternatively, present the Parmesan cheese alongside the dish, allowing diners to adorn their portions according to personal preference. With this optional garnish in place, your Meatballs in Creamy Mushroom Sauce stand ready to captivate the senses and delight the palate of all who partake.
Indulge in the irresistible allure of this culinary creation, savoring each sumptuous bite as the creamy mushroom sauce envelops tender meatballs in a symphony of flavor. Whether served atop a bed of hot, cooked egg noodles or alongside fluffy rice, this dish promises to elevate any mealtime into a memorable dining experience. Prepare to embark on a gastronomic journey unlike any other, guided by the tantalizing aroma and exquisite taste of Meatballs in Creamy Mushroom Sauce.
