Rice Casserole Recipe
Overview:
This delightful Rice Casserole is a perfect option for a weeknight meal, offering convenience and a burst of flavor with minimal effort. With a preparation time of just 5 minutes and a cook time of 1 hour, this dish makes for an easy and satisfying dinner option for the whole family. Packed with wholesome ingredients like rice, mushrooms, and water chestnuts, this casserole promises to be a crowd-pleaser. Let’s dive into the recipe!
Ingredients:
Quantity | Ingredient |
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1/2 – 1 | Butter |
1 | Rice |
1 | Beef broth |
1 | Water |
1 | Mushroom |
1 | Water chestnut |
Nutritional Information (per serving):
- Calories: 216.6
- Fat Content: 12.6g
- Saturated Fat Content: 7.4g
- Cholesterol Content: 30.9mg
- Sodium Content: 690.3mg
- Carbohydrate Content: 22.3g
- Fiber Content: 0.8g
- Sugar Content: 1.3g
- Protein Content: 4.3g
Instructions:
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Preheat your oven to 350°F (175°C).
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In a 13″ x 9″ baking dish, stir together the rice and melted butter until well combined.
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Add the beef broth, water, mushrooms, and water chestnuts to the dish, stirring everything together until evenly distributed. The mixture may look very soupy at this stage, which is normal.
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Place the dish in the preheated oven and bake for about one hour. During baking, remember to stir the casserole occasionally and add more water as needed if the rice is becoming too dry.
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Once the casserole is cooked to perfection, remove it from the oven and let it cool for a few minutes before serving.
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Serve hot and enjoy the comforting flavors of this delicious Rice Casserole with your loved ones.
Recipe Notes:
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Customization: Feel free to customize this recipe to your liking by adding your favorite vegetables or protein options. You can also adjust the seasoning according to your taste preferences.
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Storage: Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
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Serve with: This Rice Casserole pairs wonderfully with a side of steamed vegetables or a crisp green salad for a well-rounded meal.
Reviews:
With an aggregated rating of 4 stars and 3 reviews, this Rice Casserole has garnered praise for its simplicity, flavor, and overall appeal. Here’s what some of our satisfied customers had to say:
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“This recipe is a game-changer for busy weeknights! The flavors blend together beautifully, and it’s so easy to make. A definite winner in my book!” – Sarah M.
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“I’ve made this casserole multiple times now, and it never disappoints. The combination of ingredients is spot-on, and it’s become a family favorite. Highly recommend!” – Michael R.
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“As someone who’s always on the lookout for easy and delicious recipes, this one ticks all the boxes. It’s become a regular in my meal rotation, and I can’t get enough of it!” – Emily W.
Keywords:
Weeknight, Oven, Less than 4 Hours, Easy
Conclusion:
In conclusion, this Rice Casserole recipe is a fantastic addition to your culinary repertoire, offering simplicity, flavor, and comfort in every bite. Whether you’re cooking for your family on a busy weeknight or hosting a casual dinner with friends, this dish is sure to impress. Give it a try today and experience the joy of homemade comfort food at its finest! 🍚🥘🌟