Grandma’s Famous Potato Salad ๐ฅ๐ฅ
Description: Grandma’s Famous Potato Salad is a delightful dish that’s perfect for potlucks, picnics, or any occasion where you want to impress with a delicious side dish. Made with simple ingredients and bursting with flavor, this recipe is sure to become a family favorite!
- Cook Time: 20 minutes
- Prep Time: 20 minutes
- Total Time: 40 minutes
- Servings: Makes about 6 servings
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Sour cream |
| 2 | Mustard |
| 1/2 | Ground pepper |
| 2 | Fresh parsley |
| 2 | Vinegar |
| 1/3 | Sugar |
| 1 | Mayonnaise |
| 1/4 | Potatoes |
Instructions:
-
Prepare Potatoes:
โLink To Shareโ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. โข Modern, customizable bio pages โข Link shortening with advanced analytics โข Interactive, brandable QR codes โข Host static sites and manage your code โข Multiple web tools to grow your business - Begin by cutting the potatoes into cubes, aiming for about 1-inch squares.
- Place the potato cubes in a pot of water and bring it to a boil over medium-high heat.
- Boil the potatoes until they are soft enough to pierce with a fork but still hold their shape, ensuring they’re not mushy. This usually takes about 10-12 minutes.
-
-
Mix Ingredients:
- While the potatoes are cooking, prepare the other ingredients.
- In a mixing bowl, combine the sour cream, mustard, ground pepper, finely chopped fresh parsley, vinegar, and sugar. Mix them well until they are evenly incorporated.
-
Incorporate Mayo:
- Once the potatoes are cooked, drain them and let them cool slightly.
- In a separate large mixing bowl, add the cooled potato cubes.
- Gently fold in the prepared mixture of sour cream, mustard, pepper, parsley, vinegar, and sugar.
- Add the mayonnaise to the bowl and gently toss everything together until the potatoes are evenly coated with the creamy dressing.
-
Chill and Serve:
- After mixing, cover the bowl with plastic wrap or a lid and refrigerate the potato salad for at least 30 minutes to allow the flavors to meld together.
- Before serving, give the potato salad a final toss to ensure everything is well combined.
- Serve chilled and enjoy Grandma’s Famous Potato Salad with your favorite main dishes or as a standalone treat!
Tips:
- For added flavor, consider adding diced celery, onions, or hard-boiled eggs to the potato salad.
- Adjust the seasoning according to your taste preferences. You can add more mustard for extra tanginess or adjust the sugar for a sweeter flavor.
- This potato salad tastes even better when prepared ahead of time, allowing the flavors to develop overnight in the refrigerator.
Grandma’s Famous Potato Salad is a timeless classic that never fails to please a crowd. With its creamy texture and zesty flavor, it’s guaranteed to become a staple in your recipe collection. Enjoy making and sharing this beloved dish with your loved ones! ๐
