Stuffed Endive Spears Recipe 🌿
Overview:
Stuffed Endive Spears are the epitome of quick, delicious appetizers that are sure to impress any crowd. Whether you’re hosting a Super Bowl party, a brunch gathering, or simply craving a savory snack, these delectable bites are bound to steal the show. Bursting with flavor and packed with nutritious ingredients, they’re versatile enough to satisfy a range of tastes and preferences. Plus, they can be prepared in a mere 15 minutes, making them an ideal option for busy days when you need a tasty treat in a pinch.
Ingredients:
Ingredients | Quantity |
---|---|
Black olives | 1/2 cup |
Pine nuts | 2 |
Cream cheese | 8 oz |
Sun-dried tomatoes packed in oil | 1/4 cup |
Fresh basil | 1/4 cup |
Garlic | 1 clove |
Red pepper flakes | 1/4 tsp |
Belgian endive | 3 |
Basil sprigs | 1 |
Instructions:
-
Prepare the Cheese Mixture:
- In a mixing bowl, combine the black olives (finely chopped), pine nuts, cream cheese, sun-dried tomatoes (finely chopped), fresh basil (chopped), minced garlic, and red pepper flakes. Mix well until all ingredients are evenly incorporated.
-
Trim and Prepare the Endive Spears:
- Trim the ends of the Belgian endive and carefully separate the heads into individual spears. Arrange them neatly on a serving platter.
-
Spread the Cheese Mixture:
- Using a small spoon or knife, spread a generous amount of the prepared cheese mixture onto each endive spear. Ensure that the mixture covers the entire surface of the spear for maximum flavor.
-
Serve or Chill:
- You have two options here:
- Serve immediately for instant gratification and enjoyment.
- Alternatively, if you prefer a chilled appetizer, cover the stuffed endive spears and refrigerate for up to 2 hours before serving. Chilling allows the flavors to meld together beautifully, enhancing the overall taste experience.
- You have two options here:
-
Garnish and Enjoy:
- Just before serving, garnish the stuffed endive spears with fresh basil sprigs for a pop of color and added freshness. Arrange them attractively on a platter and watch as your guests eagerly dive in!
Serving Suggestions:
These Stuffed Endive Spears are incredibly versatile and can be enjoyed in various ways:
- As a Super Bowl snack, perfect for munching on during the game.
- Paired with crackers or crusty bread for a more substantial appetizer.
- As a dip for fresh vegetables, adding a healthy twist to your snacking routine.
- As a flavorful condiment for sandwiches or wraps, elevating your lunchtime experience.
- Alongside grilled chicken or other protein options for a balanced and satisfying meal.
Nutritional Information:
- Calories: 37.4 per serving
- Fat Content: 2.6g
- Saturated Fat Content: 1.4g
- Cholesterol Content: 5mg
- Sodium Content: 57.7mg
- Carbohydrate Content: 2g
- Fiber Content: 1.5g
- Sugar Content: 0.3g
- Protein Content: 2g
Recipe Yield:
This recipe yields approximately 36 appetizers, making it perfect for feeding a crowd or for stocking up your fridge with delicious snacks for the week ahead.
Keywords:
Lunch/Snacks, Cheese, Fruit, Vegetable, Nuts, Spicy, Sweet, Brunch, < 15 Mins, Refrigerator
Whether you’re a fan of endive or looking to explore new flavors, these Stuffed Endive Spears are guaranteed to tantalize your taste buds and leave you craving more. Enjoy the perfect balance of creamy, tangy, and savory flavors with every bite, and get ready to impress your family and friends with this irresistible appetizer option! 🍽️🥂