recipes
Creamy Parmesan Fettuccine: Mean Chef’s Signature Delight 🧀
Mean Chef’s Fettuccine Alfredo Recipe 🍝
Prepare to indulge in the creamy delight of Mean Chef’s Fettuccine Alfredo, a tantalizing European dish that’s ready in a flash! With a cooking time of just 15 minutes, this recipe promises to elevate your culinary repertoire with its rich flavors and smooth texture. Ideal for those craving a quick yet satisfying meal, this recipe is a go-to option for any occasion, whether it’s a cozy dinner for two or a gathering with friends. Let’s dive into the kitchen and whip up this decadent delight!
Ingredients:
- 3 tablespoons butter 🧈
- 1 cup heavy whipping cream 🥛
- 2 pinches ground nutmeg
- 1/2 teaspoon ground black pepper
- 3/4 cup parmigiano-reggiano cheese, grated 🧀
- 1 teaspoon salt
- 1 pack fettuccine pasta 🍝
Instructions:
| Step | Description |
|---|---|
| 1. | Set a small frying pan over medium-high heat. |
| 2. | Add the butter and heavy whipping cream to the frying pan. Stir well to combine. |
| 3. | Continuously stir the sauce, then add the black pepper, salt, and nutmeg. Allow the sauce to come to a boil, then immediately reduce the heat. Stir frequently until the sauce thickens, which should take a few minutes. |
| 4. | While preparing the sauce, bring a pot of salted water to a boil. Add the fettuccine pasta and cook according to package instructions, until al dente. |
| 5. | Once the pasta is cooked, drain it thoroughly and transfer it to the sauce. Mix well until the pasta is evenly coated with the sauce. |
| 6. | Sprinkle the grated parmigiano-reggiano cheese over the pasta and sauce mixture. Stir until the cheese is fully melted and incorporated into the sauce. |
| 7. | Serve hot, garnished with additional grated cheese and a sprinkle of freshly ground black pepper, if desired. Enjoy your Mean Chef’s Fettuccine Alfredo! |
Nutritional Information:
- Calories: 1344.2
- Fat Content: 74.8g
- Saturated Fat Content: 44.4g
- Cholesterol Content: 396.3mg
- Sodium Content: 813.5mg
- Carbohydrate Content: 129.1g
- Fiber Content: 0.2g
- Sugar Content: 0.2g
- Protein Content: 39.7g
Recipe Notes:
- For added flavor, consider incorporating cooked chicken, shrimp, or vegetables into the dish.
- Be sure to continuously stir the sauce to prevent it from sticking or burning.
- Adjust the amount of black pepper and nutmeg according to your personal taste preferences.
- Freshly grated parmigiano-reggiano cheese is recommended for the best flavor and texture.
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave before serving.
With its creamy texture and indulgent flavors, Mean Chef’s Fettuccine Alfredo is sure to become a favorite in your recipe collection. Whip up this delightful dish for a memorable dining experience that’s quick, easy, and oh-so-delicious!
