Peaches and Cream Dessert Recipe 🍑🍰
Description:
Indulge in the delightful flavors of summer with this heavenly Peaches and Cream Dessert. With a perfect balance of sweetness and creaminess, this recipe is sure to become a favorite among your family and friends. Whether it’s for a quick lunch treat, a kid-friendly snack, or a contribution to a potluck gathering, this dessert promises to satisfy everyone’s cravings in less than an hour!
- Cook Time: 45 minutes
- Prep Time: 15 minutes
- Total Time: 1 hour
- Servings: 9
- Calories: 220.5 per serving
- Rating: 4.5 stars
- Reviews: 4
- Category: Dessert
- Keywords: Lunch/Snacks, Fruit, Kid Friendly, Potluck, < 60 Mins, Oven
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3/4 | all-purpose flour |
| 1 | vanilla pudding mix |
| 1 | baking powder |
| 1 | egg |
| 1/2 | cup milk |
| 3 | tablespoons butter, melted |
| 1 | package cream cheese |
| 1 | cup sugar |
| 1/2 | teaspoon cinnamon |
Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8x8x2 inch baking pan.
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Prepare Dry Ingredients: In a mixing bowl, stir together the all-purpose flour, vanilla pudding mix, and baking powder until well combined.
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Prepare Wet Ingredients: In another bowl, combine the egg, milk, and melted butter.
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Combine Ingredients: Add the wet ingredients to the dry ingredients mixture, and mix well until a smooth batter forms.
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Layer Batter: Spread the batter evenly into the prepared baking pan.
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Prepare Peaches: Drain the peaches, reserving 1/3 cup of the liquid. Slice the peaches if necessary.
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Arrange Peaches: Sprinkle the drained peaches over the batter in the pan.
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Prepare Cream Cheese Mixture: In a separate bowl, beat together the cream cheese, 1/2 cup of sugar, and the reserved peach liquid until smooth.
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Pour Cream Cheese Mixture: Pour the cream cheese mixture over the peaches in the pan, ensuring even coverage.
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Prepare Topping: In a small bowl, combine 1 tablespoon of sugar with 1/2 teaspoon of cinnamon.
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Add Topping: Sprinkle the cinnamon-sugar mixture evenly over the cream cheese layer.
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Bake: Place the pan in the preheated oven and bake for 45 minutes, or until the top is golden brown and the edges are slightly crispy.
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Cool: Once baked, remove the dessert from the oven and allow it to cool before serving.
Enjoy Your Delicious Creation!
Serve this Peaches and Cream Dessert either warm or chilled, depending on your preference. Each bite offers a delightful combination of creamy cheesecake-like filling, sweet peaches, and a hint of cinnamon, making it an irresistible treat for any occasion. Whether you’re enjoying it as a midday snack or a comforting dessert after dinner, this recipe is guaranteed to satisfy your sweet tooth and leave you craving for more!
