Peanut Butter and Jelly Pie Recipe
🥧 Name: Peanut Butter and Jelly Pie
⏲️ Cook Time: 10 minutes
⏲️ Prep Time: 15 minutes
⏲️ Total Time: 25 minutes
📖 Description: Indulge in the delightful taste of this Peanut Butter and Jelly Pie recipe, brought to you by lovewithrecipes.com. It’s a quick and easy dessert that’s perfect for sharing with loved ones.
🥧 Recipe Category: Pie
🔑 Keywords: Dessert, Kid Friendly, < 30 Mins, No Cook, Refrigerator, Easy
Ingredients:
- 2 cups cream cheese
- 1 cup peanut butter
- 1/2 cup sugar
- 1 graham cracker crust
- Preserves (for spreading on top)
Nutritional Information (Per Serving):
- Calories: 778
- Fat Content: 58g
- Saturated Fat: 23.1g
- Cholesterol Content: 83.2mg
- Sodium Content: 648.9mg
- Carbohydrate Content: 53.1g
- Fiber Content: 3.2g
- Sugar Content: 36g
- Protein Content: 18.2g
Instructions:
- Prepare the Filling: In a mixing bowl, combine the cream cheese, peanut butter, and sugar. Cream them together until smooth and well combined.
- Assemble the Pie: Pour the creamy mixture into the prepared graham cracker crust, ensuring it’s evenly spread out.
- Chill: Place the pie in the refrigerator and let it chill for at least 4 hours, allowing the filling to set.
- Add the Finishing Touch: Once chilled, take the pie out of the refrigerator and spread a generous layer of your favorite preserves on top. You can choose any flavor of preserves that complements the peanut butter taste.
Serving Suggestions:
- Serve slices of this Peanut Butter and Jelly Pie chilled for the best taste experience.
- Garnish with crushed peanuts or a drizzle of melted peanut butter for an extra indulgent touch.
- Pair with a glass of cold milk or a scoop of vanilla ice cream for a classic flavor combination that everyone will love.
Recipe Notes:
- Customization: Feel free to customize this pie by using different types of preserves or adding chopped nuts for extra crunch.
- Storage: Store any leftover pie covered in the refrigerator for up to 3 days for optimal freshness.
- Make Ahead: This pie can be made ahead of time, making it perfect for parties or gatherings. Just keep it refrigerated until ready to serve.
Indulge in the creamy goodness of peanut butter combined with the sweet tanginess of jelly in this easy-to-make Peanut Butter and Jelly Pie. It’s a dessert that’s sure to become a family favorite!
