Peanut Butter Pie
Description:
Indulge in the creamy decadence of this irresistible Peanut Butter Pie recipe from lovewithrecipes.com. It’s a dessert that’s sure to delight your taste buds and impress your friends and family.
Recipe Category: Pie 🥧
Keywords: Dessert, Cheese, < 60 Mins, Oven 🕒🍰🔥
Nutritional Information:
- Calories: 729.4
- Fat Content: 56.2g
- Saturated Fat Content: 25.1g
- Cholesterol Content: 105mg
- Sodium Content: 415mg
- Carbohydrate Content: 48.3g
- Fiber Content: 3g
- Sugar Content: 36.6g
- Protein Content: 14.1g
Aggregated Rating: ⭐⭐⭐⭐ (1 Review)
Review Count: 1
Servings: 8
Cook Time: 10 minutes
Prep Time: 25 minutes
Total Time: 35 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 15 | Oreo cookies |
| 1/4 | Cup butter |
| 1 1/4 | Cups creamy peanut butter |
| 1 | Package cream cheese |
| 1 | Cup sugar |
| 2 | Tablespoons unsalted butter |
| 1 1/4 | Teaspoons vanilla essence |
Instructions:
-
Prepare the Crust:
- Begin by mixing together the Oreo cookies and butter until well combined.
-
Form the Crust:
- Press the mixture into the sides and bottom of a pie pan, ensuring an even layer across the surface.
-
Bake the Crust:
- Preheat your oven to 350°F (175°C) and bake the crust for 10 minutes until set and lightly golden brown.
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Allow to Cool:
- Once baked, allow the crust to cool completely on a wire rack.
-
Prepare the Filling:
- In a mixing bowl, beat together the creamy peanut butter, cream cheese, sugar, and melted unsalted butter until smooth and well combined.
-
Whip the Cream:
- In another bowl, whip the cream with the remaining sugar and vanilla essence until soft peaks form.
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Combine Ingredients:
- Gently fold 1/4 of the whipped cream into the peanut butter mixture until fully incorporated.
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Fold in Remaining Cream:
- Carefully fold in the remaining whipped cream until a thick and creamy filling is achieved.
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Assemble the Pie:
- Spoon the prepared peanut butter filling into the cooled crust, spreading it out evenly.
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Chill:
- Place the pie in the refrigerator and chill until firm, usually for a few hours or overnight.
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Serve and Enjoy:
- Once chilled, slice the Peanut Butter Pie into generous portions and serve to your eager guests, savoring each creamy bite.
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Store Any Leftovers:
- Any remaining slices can be stored in the refrigerator, tightly covered, for up to several days, although it’s unlikely there will be any leftovers to store!
This Peanut Butter Pie is a true crowd-pleaser, combining the rich flavors of peanut butter and cream cheese with a crunchy Oreo crust for a dessert that’s as visually stunning as it is delicious. Whether you’re celebrating a special occasion or simply craving a sweet treat, this recipe is sure to become a favorite in your repertoire. Enjoy every creamy, decadent bite! 🥄🥧
