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Creamy Peanut Pumpkin Soup: A Rich and Flavorful Delight

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Pumpkin Peanut Soup Recipe 🎃🥜

Overview:

Embrace the fusion of flavors with our Pumpkin Peanut Soup! This unconventional yet delectable soup blends the richness of peanut butter with the creaminess of pumpkin for a truly indulgent experience. Perfect for any occasion, it’s quick to prepare and guaranteed to impress your guests. Serve it up in a hollowed-out pumpkin shell for that extra touch of elegance!

  • Preparation Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 8
  • Calories: 288.4 per serving
  • Rating: ⭐⭐⭐⭐✨ (4.5)

Ingredients:

  • 1 onion
  • 2 stalks of celery
  • 4 cloves of garlic
  • 2 tablespoons of butter
  • 2 tablespoons of flour
  • 5 tablespoons of creamy peanut butter
  • 1 pumpkin (for serving)
  • 1 cup of heavy cream
  • 1 cup of half-and-half
  • 1/2 teaspoon of cayenne pepper
  • 1/2 teaspoon of fresh ginger

Instructions:

  1. Prepare Ingredients:

    • Finely mince the onion and celery.
    • Either use a garlic press for the garlic or mince extremely fine.
  2. Sauté Aromatics:

    • In a stockpot, melt the butter over medium heat.
    • Sauté the minced onion, celery, and garlic in the butter for about five minutes or until soft.
  3. Add Flour:

    • Sprinkle flour into the pot and stir for a minute or two until it’s dissolved. This will help thicken the soup.
  4. Incorporate Remaining Ingredients:

    • Gradually pour in the stock, whisking the mixture continuously to ensure it remains smooth.
    • Add the creamy peanut butter, heavy cream, half-and-half, cayenne pepper, and fresh ginger.
  5. Simmer and Serve:

    • Allow the soup to simmer gently for about fifteen minutes, allowing the flavors to meld together.
    • Once ready, ladle the soup into hollowed-out pumpkin shells for a unique presentation.
    • Serve hot and enjoy the rich, comforting flavors of this Pumpkin Peanut Soup!

Notes:

  • This soup pairs wonderfully with crusty bread or a side salad for a complete meal.
  • Adjust the amount of cayenne pepper to suit your spice preference.
  • Leftovers can be refrigerated in an airtight container for up to 3 days or frozen for longer storage.

Indulge in the creamy goodness of our Pumpkin Peanut Soup, a delightful blend of flavors that’s sure to become a favorite in your recipe collection! 🍲🧡

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