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Creamy Pecan-Coated Chicken Ball: Festive Office Party Favorite

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Introducing a festive favorite that’s perfect for those bustling holiday seasons – the delectable Chicken Ball! 🎄🍗 This delightful creation is not only a breeze to whip up but also guarantees to be the star of any office party or gathering. Crafted with ease and shared from a thoughtful co-worker, this recipe is a true gem in the realm of quick and delicious spreads.


Ingredients:

  • 1 package (8 ounces) cream cheese, softened
  • 12 1/2 ounces cooked chicken breasts, shredded
  • 1-2 tablespoons mayonnaise
  • 1 tablespoon sour cream
  • Roasted pecans, crushed

Nutritional Information (per serving):

  • Calories: 1458.4
  • Total Fat: 116.8g
  • Saturated Fat: 60g
  • Cholesterol: 480.1mg
  • Sodium: 999.1mg
  • Carbohydrates: 9.6g
  • Sugar: 1.4g
  • Protein: 91.2g

Recipe Yield:

  • Makes approximately 1 large chicken ball

Instructions:

1. Preparation:

  • Before diving into the culinary adventure, ensure your cream cheese is softened for easy mixing. Shred the cooked chicken breasts to perfect tenderness.

2. Mixing:

  • In a large mixing bowl, combine the softened cream cheese, shredded chicken, mayonnaise, and sour cream. Embrace the creamy texture as these ingredients meld together into a tantalizing mixture. Stir until all components are thoroughly incorporated, creating a harmonious blend of flavors.

3. Shaping:

  • Once the mixture achieves the desired consistency, it’s time to transform it into a visually stunning creation. With clean hands, roll the mixture into a cohesive ball, ensuring each side is evenly shaped. Revel in the anticipation of what’s to come as you craft this culinary masterpiece.

4. Coating:

  • Prepare to elevate your chicken ball to new heights by adorning it with the irresistible crunch of roasted pecans. Spread the crushed pecans onto a clean surface, ready to embrace the savory goodness. Gently roll the formed chicken ball in the crushed pecans, ensuring an even coating that will dazzle both the eyes and the taste buds.

5. Chilling:

  • With the pecans expertly adhered, place the adorned chicken ball onto a serving platter or dish of your choice. Cover it with plastic wrap and transfer it to the refrigerator, allowing it to chill and firm up until ready to serve. This step not only enhances the flavors but also ensures optimal texture and presentation.

6. Serving:

  • When the time comes to unveil your culinary creation, prepare for an eruption of excitement and anticipation. Retrieve the chilled chicken ball from the refrigerator, allowing it to bask in its moment of glory. Serve alongside an array of crackers, fresh vegetables, or artisanal bread, inviting guests to indulge in the creamy richness and nutty crunch.

7. Enjoyment:

  • As guests gather around to savor this delectable delight, bask in the joy of sharing such a simple yet sensational creation. Witness as smiles widen and compliments abound, affirming the success of your culinary endeavors. From office parties to cozy gatherings, the Chicken Ball is sure to leave a lasting impression and have everyone clamoring for the recipe.

With just a few simple steps, you’ve mastered the art of creating a crowd-pleasing appetizer that’s as effortless as it is irresistible. So, embrace the holiday hustle and bustle with confidence, knowing that the Chicken Ball is here to save the day and elevate your festive celebrations to new heights! 🌟✨

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