Homemade Pimiento Cheese Recipe
Description: Indulge in the creamy delight of Homemade Pimiento Cheese, a delightful spread perfect for any occasion. Whether for a quick snack or a party appetizer, this recipe is sure to please your taste buds and impress your guests.
Recipe Category: Spreads 🧀
Keywords: Cheese, Quick Recipe, No Cook, Easy Prep 🕒
Servings: 10 servings
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Sharp cheddar cheese |
| 1 | Monterey Jack cheese |
| 1 | Jar of pimientos |
| 1/2 | Teaspoon of salt |
| 1/2 | Teaspoon of pepper |
| 1/2 | Cup of sour cream |
| 1/2 | Cup of mayonnaise |
| 1 | Clove of garlic |
Nutrition Facts (per serving):
- Calories: 378.4
- Fat Content: 31.2g
- Saturated Fat Content: 19.6g
- Cholesterol Content: 94.3mg
- Sodium Content: 653.6mg
- Carbohydrate Content: 1.9g
- Fiber Content: 0.2g
- Sugar Content: 1.2g
- Protein Content: 22.9g
Instructions:
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Begin by gathering all your ingredients. Ensure your cheeses are grated, and your pimientos are drained and chopped finely.
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In a large mixing bowl, combine the sharp cheddar cheese, Monterey Jack cheese, chopped pimientos, salt, pepper, sour cream, mayonnaise, and minced garlic.
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Using a spatula or a spoon, mix all the ingredients together until well blended. Ensure that the cheeses and other components are evenly distributed throughout the mixture, creating a smooth and creamy texture.
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Once your Homemade Pimiento Cheese is thoroughly mixed, taste it and adjust the seasoning if necessary. You can add more salt or pepper according to your preference.
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Transfer the pimiento cheese mixture into a serving bowl or an airtight container if you plan to store it for later use.
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Serve your Homemade Pimiento Cheese with a variety of accompaniments. Spread it generously on crackers, crisp toast, or use it as a filling for sandwiches and wraps.
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Store any leftovers in the refrigerator for up to a week, although it’s unlikely to last that long with its delicious taste!
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Enjoy the rich and flavorful goodness of your Homemade Pimiento Cheese with friends and family, and watch it disappear as everyone comes back for more.
This Homemade Pimiento Cheese recipe is not only quick and easy to make but also versatile in its uses. Whether as a party snack or a simple indulgence, its creamy texture and robust flavors are bound to make it a favorite in your household. So, gather your ingredients and get ready to delight your taste buds with this delectable spread! 🎉
