Soft Tacos Recipe 🌮
Overview:
Preparation Time: 30 minutes
Cooking Time: 15 minutes
Total Time: 45 minutes
Servings: 12 soft tacos
Rating: ⭐️⭐️⭐️⭐️
Calories per Serving: 143.5
Category: Meat
Cuisine: Mexican
Keywords: Mexican, < 60 Mins
Description:
These Soft Tacos are a delightful deviation from the usual with the addition of mashed potatoes, adding a creamy twist to the classic taco. If you’re feeling adventurous and have instant mash on hand, this recipe is a must-try!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 lb | Ground beef |
| 3 | Garlic cloves, minced |
| – | Salt and pepper, to taste |
| 3 | Green onions, minced |
| 3/4 cup | Lettuce, chopped |
| 1/2 cup | Mashed potatoes |
| 12 | Corn tortillas |
| – | Taco sauce, to taste |
Instructions:
-
Cook Ground Beef:
- In a skillet over medium heat, add the ground beef.
- Cook the beef slowly until it browns lightly.
-
Add Garlic and Seasonings:
- Stir in the minced garlic, and season with salt and pepper to your taste.
-
Drain Excess Fat:
- Once the beef is cooked through, drain off any excess fat from the skillet.
-
Add Vegetables and Potatoes:
- Add the minced green onions, chopped lettuce, and mashed potatoes to the skillet.
- Let the mixture simmer gently for about 7 minutes, allowing the flavors to meld.
-
Prepare Tortillas:
- In a separate pan with hot oil, heat each corn tortilla one at a time.
- Heat just until the tortillas are softened, then blot them dry with paper towels.
-
Assemble Tacos:
- Take each warm tortilla and place about 1 tablespoon of the beef and potato mixture onto it.
- Drizzle your favorite taco sauce over the filling.
-
Roll and Serve:
- Roll up each tortilla into a soft taco, securing the filling inside.
- Serve these delicious Soft Tacos hot and enjoy the creamy, savory goodness!
Nutritional Information (Per Serving):
- Calories: 143.5
- Fat: 6.4g
- Saturated Fat: 2.4g
- Cholesterol: 25.9mg
- Sodium: 63.5mg
- Carbohydrates: 12.8g
- Fiber: 1.8g
- Sugar: 0.5g
- Protein: 8.7g
Notes:
- Feel free to customize these Soft Tacos to your liking! Add toppings such as diced tomatoes, avocado slices, or a sprinkle of cheese.
- If you prefer a spicier kick, consider adding some diced jalapeños or a dash of hot sauce to the beef mixture.
- These Soft Tacos are great for a quick family dinner, a party snack, or even meal prep for lunches during the week.
Serving Suggestions:
- Serve alongside a fresh salad for a complete meal.
- Pair with Mexican rice and beans for a hearty feast.
- Garnish with fresh cilantro leaves for an added burst of flavor.
🌟 Enjoy your creamy and flavorful Soft Tacos! 🌟
