Creamy Potato Beef Soft Tacos 🌮🥔

Soft Tacos Recipe 🌮

Overview:

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Total Time: 45 minutes
Servings: 12 soft tacos
Rating: ⭐️⭐️⭐️⭐️
Calories per Serving: 143.5
Category: Meat
Cuisine: Mexican
Keywords: Mexican, < 60 Mins

Description:

These Soft Tacos are a delightful deviation from the usual with the addition of mashed potatoes, adding a creamy twist to the classic taco. If you’re feeling adventurous and have instant mash on hand, this recipe is a must-try!

Ingredients:

Instructions:

1. Cook Ground Beef:

   • In a skillet over medium heat, add the ground beef.
   • Cook the beef slowly until it browns lightly.

2. Add Garlic and Seasonings:

   • Stir in the minced garlic, and season with salt and pepper to your taste.

3. Drain Excess Fat:

   • Once the beef is cooked through, drain off any excess fat from the skillet.

4. Add Vegetables and Potatoes:

   • Add the minced green onions, chopped lettuce, and mashed potatoes to the skillet.
   • Let the mixture simmer gently for about 7 minutes, allowing the flavors to meld.

5. Prepare Tortillas:

   • In a separate pan with hot oil, heat each corn tortilla one at a time.
   • Heat just until the tortillas are softened, then blot them dry with paper towels.

6. Assemble Tacos:

   • Take each warm tortilla and place about 1 tablespoon of the beef and potato mixture onto it.
   • Drizzle your favorite taco sauce over the filling.

7. Roll and Serve:

   • Roll up each tortilla into a soft taco, securing the filling inside.
   • Serve these delicious Soft Tacos hot and enjoy the creamy, savory goodness!

Nutritional Information (Per Serving):

• Calories: 143.5
• Fat: 6.4g
  • Saturated Fat: 2.4g
• Cholesterol: 25.9mg
• Sodium: 63.5mg
• Carbohydrates: 12.8g
  • Fiber: 1.8g
  • Sugar: 0.5g
• Protein: 8.7g

Notes:

• Feel free to customize these Soft Tacos to your liking! Add toppings such as diced tomatoes, avocado slices, or a sprinkle of cheese.
• If you prefer a spicier kick, consider adding some diced jalapeños or a dash of hot sauce to the beef mixture.
• These Soft Tacos are great for a quick family dinner, a party snack, or even meal prep for lunches during the week.

Serving Suggestions:

• Serve alongside a fresh salad for a complete meal.
• Pair with Mexican rice and beans for a hearty feast.
• Garnish with fresh cilantro leaves for an added burst of flavor.

🌟 Enjoy your creamy and flavorful Soft Tacos! 🌟