Frozen Yogurt Pumpkin Pie Recipe 🥧
Prepare to indulge in the delightful flavors of fall with this Frozen Yogurt Pumpkin Pie recipe! Perfect for Thanksgiving gatherings or any weeknight dessert cravings, this frozen treat combines the warmth of pumpkin spice with the cool creaminess of frozen yogurt. With a prep time of just 2 hours and 30 minutes and a total time of 2 hours and 38 minutes, you’ll have a delicious pie ready to share in no time!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/3 cups | Ginger snaps |
| 1/3 cup | Butter |
| 1 cup | Canned pumpkin |
| 1/3 cup | Brown sugar |
| 1/2 tsp | Cinnamon |
| 1/4 tsp | Ginger |
| 1/4 tsp | Nutmeg (plus extra for topping) |
| 2 cups | Frozen yogurt |
Nutrition Facts (per serving):
- Calories: 3052.5
- Fat: 123.6g
- Saturated Fat: 66.2g
- Cholesterol: 174mg
- Sodium: 2944mg
- Carbohydrates: 452.3g
- Fiber: 8g
- Sugar: 270.8g
- Protein: 41.9g
Instructions:
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Preheat Oven: Heat your oven to 375°F (190°C).
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Prepare Crust: In a medium bowl, combine the ginger snaps and melted butter until well mixed.
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Press Crust: Press the mixture evenly into the bottom and sides of a 9-inch pie pan, forming the crust.
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Bake Crust: Place the pie pan in the preheated oven and bake the crust for 8 minutes, until it’s lightly golden and set.
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Cool Crust: Allow the crust to cool completely before adding the filling.
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Prepare Filling: In a large bowl, mix together the canned pumpkin, brown sugar, cinnamon, ginger, and nutmeg until well combined.
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Add Frozen Yogurt: Gently fold the frozen yogurt into the pumpkin mixture until evenly incorporated.
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Fill Crust: Spoon the pumpkin and frozen yogurt mixture into the prepared crust, spreading it out evenly.
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Freeze Pie: Place the pie in the freezer and let it freeze for at least 2 hours, or until it’s firm.
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Serve: Once the pie is frozen, remove it from the freezer and let it sit at room temperature for a few minutes before slicing. Top each slice with whipped cream or Cool Whip and a sprinkle of ground nutmeg before serving.
Now, sit back, relax, and savor each cool, creamy bite of this Frozen Yogurt Pumpkin Pie. Whether you’re celebrating Thanksgiving or simply craving a delicious dessert, this recipe is sure to become a favorite in your household!
