🍽️ Rabbit in Cream Sauce Recipe
✨ Introduction:
Indulge in the delightful flavors of wild game with our Rabbit in Cream Sauce recipe! This dish promises a savory fusion of tender rabbit joints bathed in a luscious cream sauce, creating a culinary masterpiece that’s both quick and incredibly satisfying. Perfect for those seeking a low-carb option, this recipe is a celebration of flavors that will leave your taste buds craving for more.
🕒 Preparation Time: PT0S (Prep Time: 0 minutes)
⏰ Cooking Time: Varies based on your rabbit’s tenderness
⏳ Total Time: PT0S (Total Time: 0 minutes)
📝 Description:
Unveil the secrets of creating the perfect Rabbit in Cream Sauce by following this exclusive recipe from lovewithrecipes.com. Immerse yourself in the culinary world and elevate your cooking skills with this easy-to-follow guide.
🍽️ Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Rabbit joints |
| 1 | Salt |
| 1 | Chicken bouillon cube |
| 2 | Onions |
| NA | White pepper |
| 1 | Cornflour |
| 3 | French mustard |
📊 Nutritional Information (per serving):
- Calories: 1183.5
- Fat Content: 52.8g
- Saturated Fat Content: 20.3g
- Cholesterol Content: 439mg
- Sodium Content: 8235.4mg
- Carbohydrate Content: 28.2g
- Fiber Content: 4.3g
- Sugar Content: 10.1g
- Protein Content: 141.2g
🥄 Recipe Instructions:
-
Soak and Prep Rabbit Joints:
- Cover rabbit joints with cold water in a large pan, adding salt. Allow them to soak for 1 hour.
- Drain and wash joints under a running cold tap.
-
Cook Rabbit:
- Place the joints in a large saucepan with the bouillon cube, onions, and enough cold water to cover.
- Bring slowly to a boil, add white pepper, and simmer for 45 minutes or until the rabbit is tender.
-
Prepare Cream Sauce:
- In a separate bowl, mix cornflour with cream and mustard.
- Add a little hot stock, then return the mixture to the pan, stirring until boiling.
- Let the sauce simmer for 3 minutes.
-
Serve and Enjoy:
- Serve the Rabbit in Cream Sauce over freshly boiled rice or creamy mashed potatoes.
👩🍳 Chef’s Tips:
- Ensure the rabbit is thoroughly soaked and washed for a clean and flavorful dish.
- Adjust white pepper to your spice preference for a personalized touch.
- Experiment with serving options, pairing it with your favorite side dishes.
🌟 Conclusion:
Elevate your culinary journey with this Rabbit in Cream Sauce recipe, a symphony of flavors that combines the richness of rabbit joints with the creamy perfection of the sauce. Perfect for a quick and satisfying meal, this dish will undoubtedly become a favorite in your recipe repertoire. Share the joy of cooking with lovewithrecipes.com and savor every delicious bite! 🍲✨
