Average Rating
					
				
					
				
					
				
					
				
					
				No rating yet
Souper-easy Enchiladas Recipe
Overview:
Enjoy the quick and delicious flavors of these Souper-easy Enchiladas, perfect for a satisfying lunch or snack in under 30 minutes! This recipe was inspired by leftover cheese sauce and has since become a favorite for its creamy, cheesy goodness.
- Total Time: 20 minutes
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Servings: 4
- Calories: 1206.9
- Rating: Not rated yet
Ingredients:
| Ingredient | Quantity | 
|---|---|
| Ground beef | 2 units | 
| Milk | 1 unit | 
| Cheddar cheese | 1/2 unit | 
| Onion | 1 unit | 
| Garlic powder | 1/2 unit | 
| Chili powder | 1 unit | 
| Frozen corn | 1 unit | 
| Tortillas | 4 units | 
| Ranch dressing | 1/4 unit | 
| BBQ sauce (Bullseye) | 1/4 unit | 
Instructions:
- 
Prepare the Filling: - Brown the ground beef in a skillet over medium heat until fully cooked. Drain excess fat.
 
- 
Add Flavor: - Add diced onions, chili powder, and garlic powder to the skillet with the ground beef. Cook for a couple of minutes until onions are translucent and spices are fragrant.
 
- 
Make the Cheese Sauce: - Reduce heat to low. Add a can of soup, milk, and shredded cheddar cheese to the skillet. Stir continuously until the cheese is fully melted and the sauce is smooth.
 
- 
Incorporate Corn: - Stir in the frozen corn. Cover the skillet with a lid and let it simmer gently, allowing flavors to meld.
 
- 
Prepare the Sauce: - In a separate bowl, mix Ranch dressing and Bullseye BBQ sauce together. This combination adds a tangy and smoky flavor to the enchiladas.
 
- 
Warm Tortillas: - Heat tortillas in the microwave for 15 seconds or place them on top of the meat mixture in the skillet, covering with a lid to soften.
 
- 
Assemble the Enchiladas: - Spoon 1/4 of the filling mixture into the center of each tortilla. Roll them up and place them seam-side down on serving plates.
 
- 
Serve: - Spoon the Ranch and BBQ sauce mixture over each enchilada, ensuring they are generously coated with the flavorful sauce.
 
Tips for Success:
- Ensure the ground beef is fully cooked and well-seasoned before adding other ingredients.
- Adjust the amount of BBQ sauce to your taste preference for a personalized touch.
- Serve these enchiladas with a side of Mexican rice or a fresh green salad for a complete meal.
Enjoy Your Souper-easy Enchiladas!
These enchiladas are sure to be a hit with their creamy, cheesy filling and flavorful sauce. Perfect for a quick meal that doesn’t compromise on taste, they’re ideal for busy weeknights or casual gatherings with friends and family.








