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Creamy Ranch Make-Ahead Mashed Potatoes 🥔

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Make Ahead Ranch Mashed Potatoes 🥔

Description:

Just pop them in the oven! No last-minute preparation or dirty pans. To save time, you can reheat the potatoes in a microwave. Cooking time includes reheating.

Recipe Information:

  • Category: Potato
  • Keywords: Vegetable, Potluck, Savory, Weeknight, Oven, Stove Top, Less than 4 Hours
  • Total Time: 1 hour 10 minutes
    • Prep Time: 10 minutes
    • Cook Time: 1 hour

Nutritional Information (per serving):

  • Calories: 179.9
  • Fat: 9.4g
    • Saturated Fat: 5.9g
  • Cholesterol: 24.3mg
  • Sodium: 61mg
  • Carbohydrates: 21g
    • Fiber: 1.6g
    • Sugar: 0.8g
  • Protein: 3.7g
  • Servings: 6

Ingredients:

Quantity Ingredient
4 Baking Potatoes
3/4 Cup Milk
1 Cup Sour Cream
1/2 Cup Ranch Dressing Mix
1/4 Cup Butter
2 Cups Milk (divided)

Instructions:

  1. Prepare Potatoes:

    • In a 3-quart saucepan, cover the baking potatoes with water.
    • Bring to a boil over medium-high heat.
  2. Simmer Potatoes:

    • Reduce heat to low and let the potatoes simmer for about 20 minutes or until they are fork-tender.
    • Drain the potatoes thoroughly.
  3. Prepare Ranch Mix:

    • In a separate bowl, combine 3/4 cup of milk with the ranch dressing mix. Mix well.
  4. Mash Potatoes:

    • Gradually add the milk and ranch mixture to the drained potatoes.
    • Mash the potatoes until you achieve a creamy consistency.
  5. Add Sour Cream:

    • Stir in the sour cream until well combined with the mashed potatoes.
  6. Prepare for Baking:

    • Spoon the mashed potatoes into a 1 1/2 quart baking dish, spreading them evenly.
  7. Refrigerate:

    • Pour 1/4 cup of milk over the mashed potatoes in the baking dish.
    • Dot the top of the potatoes with butter.
    • Cover the dish and refrigerate for at least 4 hours, or overnight for best results.
  8. Bake:

    • When ready to serve, preheat your oven to 400°F (200°C).
    • Remove the cover from the baking dish.
    • Bake the mashed potatoes, uncovered, for about 20 minutes.
  9. Final Bake:

    • After 20 minutes, remove the dish from the oven and stir the potatoes gently.
    • Return the dish to the oven and bake for an additional 25-30 minutes, or until the mashed potatoes are heated through and the top is golden brown.
  10. Serve:

    • Once baked to perfection, serve your delicious make-ahead ranch mashed potatoes hot and enjoy!

These make-ahead ranch mashed potatoes are a delightful addition to any meal, whether it’s a weeknight dinner or a special occasion potluck. Creamy, flavorful, and incredibly convenient, they’re sure to become a favorite in your recipe collection! 🌟

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