Introducing a delightful dessert that embodies the essence of summer with its burst of raspberry flavor and creamy texture – Raspberry & Cream Squares! 🍇🍰 Perfect for any occasion, whether it’s a family gathering, potluck, or just a sweet treat for yourself, these squares are sure to impress with their combination of tangy raspberries and luscious creaminess.
Here’s everything you need to know to create these delectable squares:
Raspberry & Cream Squares
Preparation Time: 15 minutes
Total Time: 15 minutes
Yield: Makes 9 squares
Ingredients:
- 2 cups crushed chocolate wafer cookies
- 1/4 cup melted butter
- 2 cups frozen raspberries
- 1 cup half-and-half
- 1 cup granulated sugar
- 1/2 cup sour cream
Instructions:
-
Prepare the Crust:
- In a bowl, combine the crushed chocolate wafer cookies with melted butter until evenly mixed.
- Press half of the mixture firmly into the bottom of an 8-inch square pan, reserving the remaining half for the topping.
-
Layer the Raspberries:
- Evenly sprinkle the frozen raspberries over the prepared crust.
-
Prepare the Creamy Mixture:
- In a separate bowl, whisk together the half-and-half and granulated sugar until the sugar is completely dissolved.
- In another bowl, whisk the sour cream until smooth, then slowly incorporate the half-and-half mixture into the sour cream, whisking continuously until well combined.
-
Assemble the Squares:
- Pour the creamy mixture over the layer of raspberries in the pan, ensuring even coverage.
-
Add the Topping:
- Sprinkle the remaining cookie crumb mixture evenly over the top of the creamy layer.
-
Freeze:
- Cover the pan with plastic wrap or aluminum foil and place it in the freezer.
- Allow the Raspberry & Cream Squares to freeze for at least 3 hours, or until completely solid.
-
Serve:
- Once frozen, remove the pan from the freezer and cut the dessert into squares using a sharp knife.
- Serve immediately and enjoy the refreshing blend of raspberry and cream flavors!
Nutritional Information (per serving):
- Calories: 194.1
- Fat: 9.6g
- Saturated Fat: 6g
- Cholesterol: 26.3mg
- Sodium: 51.3mg
- Carbohydrates: 27.1g
- Fiber: 2.4g
- Sugar: 23.2g
- Protein: 1.4g
These Raspberry & Cream Squares are a true delight for the senses, combining the tartness of raspberries with the smoothness of cream in every bite. Whether you’re a seasoned baker or just starting out, this recipe is a breeze to make and is sure to become a favorite in your repertoire. Give it a try and treat yourself to a taste of summer all year round! 🌞🍰
