Welcome to the delightful world of lovewithrecipes.com! Today, we’re diving into the realm of exquisite seafood delights with our Quick Creamed Crab Soup, a culinary masterpiece that’s as swift to prepare as it is rich in flavor. Perfect for those moments when you crave something indulgent in under 15 minutes – yes, you heard it right, under 15 minutes! 🕒
Let’s embark on this culinary journey and savor every moment of crafting this luscious soup. Our Quick Creamed Crab Soup is a symphony of flavors, combining the succulence of jumbo lump crab meat with the aromatic dance of green peppers, onions, and a hint of sherry wine. The result? A creamy, dreamy concoction that will leave your taste buds singing!
Without further ado, let’s gather our ingredients and get ready to create magic in the kitchen:
| Ingredients | Quantities |
|---|---|
| Butter | 2 tablespoons |
| Green peppers | 3, finely diced |
| Onions | 4, minced |
| Sherry wine | 1 cup |
| Jumbo lump crab meat | 1/4 cup |
| Rice | 1/2 cup |
| Parsley | A handful, for garnish |
Now that we have our ingredients assembled, let’s get cooking! 🍲
Instructions:
-
Melt Butter:
Start by melting the butter in a saucepan over medium heat. Let it sizzle and infuse the kitchen with that irresistible aroma. -
Saute Peppers and Onions:
Add the finely diced green peppers and minced onions to the melted butter. Saute this aromatic blend for about 3 minutes until the veggies are tender and fragrant. -
Introduce Sherry Wine:
Pour in the sherry wine, creating a symphony of flavors. Stir this divine mixture well, ensuring the ingredients meld together in perfect harmony. -
Incorporate Crab Magic:
Now, the star of our show – gently add the jumbo lump crab meat to the pot. Be delicate in your stirring, preserving those delightful crab pieces. Allow the mixture to heat until it’s steaming, unveiling the full glory of this seafood delight. -
Serve with Elegance:
This exquisite Quick Creamed Crab Soup is versatile. Choose your canvas – whether it’s hot toast, rice, or noodles, and generously ladle the creamy concoction over it. The result? Culinary perfection on a plate! -
Garnish and Enjoy:
Sprinkle a handful of fresh parsley over your creation. This not only adds a burst of color but also enhances the overall flavor profile. Now, take a moment to appreciate your culinary prowess before indulging in the creamy goodness.
This recipe yields 2 cups of pure delight, perfect for a cozy evening or a quick lunch fix. And the best part? Only 15 minutes from start to finish! 🎉
Nutritional Goodness:
- Calories: 362.7
- Fat Content: 21.6g
- Saturated Fat Content: 9.6g
- Cholesterol Content: 119.2mg
- Sodium Content: 1482mg
- Carbohydrate Content: 13.4g
- Fiber Content: 0.6g
- Sugar Content: 3.6g
- Protein Content: 23.4g
There you have it – a Quick Creamed Crab Soup that’s not only a feast for the taste buds but also a breeze to whip up. So, next time you’re in need of a culinary escape without the hassle, turn to this recipe for a swift and scrumptious solution. Happy cooking! 🌟
