Harriett Bridge’s Chicken Breasts ๐
Overview:
Harriett Bridge’s Chicken Breasts is a delightful recipe sourced from the archives of Pioneer Lodge, a revered Senior’s residence. It’s a classic Canadian dish, perfect for a hearty lunch or satisfying snack. With a prep time of just 10 minutes and a total cook time ranging from 1 to 1 1/2 hours, this recipe strikes the balance between convenience and taste. Tender chicken breasts are enveloped in a creamy sour cream sauce, creating a dish that’s both comforting and flavorful. Whether you’re cooking for a weeknight dinner or a special occasion, this oven-baked dish is sure to impress.
Nutritional Information:
- Calories: 684.2
- Fat Content: 47.5g
- Saturated Fat Content: 21g
- Cholesterol Content: 144.4mg
- Sodium Content: 2702mg
- Carbohydrate Content: 26.9g
- Fiber Content: 1.3g
- Sugar Content: 6.2g
- Protein Content: 37.8g
Ingredients:
- 2-4 chicken breasts
- 1 cup sour cream
- 1 cup water
Instructions:
| Step | Description |
|---|---|
| 1 | Place chicken breasts in an oven-proof casserole dish. |
| 2 | In a mixing bowl, combine sour cream and water. Mix well until smooth. |
| 3 | Pour the sour cream mixture over the chicken breasts, ensuring they are evenly coated. |
| 4 | Cover the casserole dish with a lid or aluminum foil. |
| 5 | Preheat your oven to 350ยฐF (175ยฐC). |
| 6 | Place the covered casserole dish in the preheated oven. |
| 7 | Bake for approximately 1 to 1 1/2 hours, or until the chicken is tender and cooked through. |
| 8 | For the final 15 minutes of baking, uncover the casserole dish to allow the chicken breasts to brown slightly. |
| 9 | Once cooked, remove from the oven and let it rest for a few minutes before serving. |
| 10 | Serve hot and enjoy your delicious Harriett Bridge’s Chicken Breasts! |
Recipe Notes:
- You can adjust the cooking time based on the thickness of your chicken breasts. Thicker breasts may require closer to 1 1/2 hours, while thinner ones may be ready in just an hour.
- For added flavor, consider seasoning the chicken breasts with salt, pepper, or your favorite herbs before pouring the sour cream mixture over them.
- This dish pairs well with a variety of side dishes, such as steamed vegetables, rice, or a fresh green salad.
Final Thoughts:
Harriett Bridge’s Chicken Breasts is a timeless recipe that embodies the essence of home cooking. With simple ingredients and easy-to-follow instructions, it’s a dish that’s accessible to cooks of all skill levels. Whether you’re cooking for your family or hosting a gathering with friends, this recipe is sure to become a favorite in your repertoire. So gather your ingredients, preheat your oven, and get ready to savor the delicious flavors of this classic Canadian dish! ๐จ๐ฆ
