Recipe: Southern Fleece 🍳
Description: Indulge in the rich, creamy goodness of Southern Fleece, a delectable breakfast or brunch delight that’s quick to prepare and bursting with flavor. Perfect for those seeking a low-carb option packed with protein and savory goodness!
- Name: Southern Fleece
- Category: Breakfast
- Keywords: Lunch/Snacks, Very Low Carbs, < 30 Mins, Oven
- Servings: 4
- Total Time: 25 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3/4 | Cream Cheese |
| 1 1/2 | Eggs |
| 8 | |
| Salt | |
| White Pepper | |
| Cayenne Pepper |
Nutritional Information (per serving):
- Calories: 705.5
- Fat Content: 67.3g
- Saturated Fat: 39.1g
- Cholesterol: 616mg
- Sodium: 422.2mg
- Carbohydrates: 5.7g
- Fiber: 0g
- Sugar: 1g
- Protein: 20.9g
Instructions:
-
Preheat oven: Begin by preheating your oven to 275 degrees Fahrenheit (135 degrees Celsius), ensuring it’s adequately heated for the baking process.
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Prepare baking dish: Take a buttered baking dish and break the cream cheese into small pieces, spreading them evenly across the dish, creating a creamy base for your Southern Fleece.
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Bake cream cheese: Place the prepared baking dish in the preheated oven and bake the cream cheese until it softens, developing a luxurious texture that will add richness to your dish.
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Add cream and season: Once the cream cheese is soft and inviting, remove it from the oven and gently stir in the cream, infusing the mixture with additional creaminess. Season to taste with a pinch of salt and a dash of cayenne pepper, adding a flavorful kick to every bite.
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Incorporate eggs: Break six of the eggs over the creamy mixture, beating them until completely blended, creating a harmonious blend of flavors and textures that will delight your taste buds.
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Cover and heat: Cover the dish and return it to the oven, allowing the mixture to heat thoroughly until it reaches the perfect temperature, ensuring every bite is warm and comforting.
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Final touches: Once the mixture is heated through, break two fresh eggs on top, sprinkling them with a touch of salt and white pepper to enhance their flavors. Return the dish to the oven and cook until the egg whites begin to set, creating a beautiful presentation.
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Beat briskly: Remove the dish from the oven and beat the mixture briskly for several minutes, incorporating air and creating a light, fluffy texture that’s as delightful to look at as it is to eat.
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Serve and enjoy: Your Southern Fleece is now ready to be savored and enjoyed! Serve it immediately with hot toast points, allowing the creamy goodness to mingle with the crispy toast for a truly satisfying meal.
Notes:
- This recipe is perfect for breakfast, brunch, or even a quick lunch or snack option, providing a satisfying meal in less than 30 minutes.
- Customize your Southern Fleece by adjusting the seasoning to suit your taste preferences, adding extra spice for a kick or keeping it mild and creamy for a more subtle flavor profile.
- Experiment with different toppings or additions, such as fresh herbs, diced vegetables, or cooked meats, to create your own unique twist on this classic Southern dish.
Indulge in the comforting flavors of Southern Fleece, a hearty and wholesome dish that’s sure to become a favorite in your culinary repertoire. Enjoy the creamy goodness and savor every bite of this delightful creation! 🍳
