Spanish Cheesecake Recipe
Description: Indulge in the creamy delight of Spanish Cheesecake, a delectable dessert hailing from European culinary traditions. This recipe promises a heavenly treat that’s quick to prepare, taking less than 15 minutes of active time before it’s ready to be baked to perfection in the oven. The result? A lusciously rich cheesecake with a hint of cinnamon and lemon zest, topped with a dusting of confectioners’ sugar.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Cream cheese |
| 3 | Butter |
| 1 1/2 | Sugar |
| 2 | Eggs |
| 1/2 | Cinnamon |
| 1 | Lemon, rind of |
| 1/4 | Unbleached flour |
| 1/2 | Salt |
| Confectioners’ sugar |
Nutritional Information (per serving):
- Calories: 328.1
- Fat Content: 20g
- Saturated Fat Content: 11.3g
- Cholesterol Content: 96.3mg
- Sodium Content: 307.1mg
- Carbohydrate Content: 34.4g
- Fiber Content: 0.2g
- Sugar Content: 31.5g
- Protein Content: 4.3g
Recipe Instructions:
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Preheat the oven to 400 degrees Fahrenheit (200 degrees Celsius).
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In a large mixing bowl, combine the cream cheese, 1 tablespoon of butter, and sugar. Avoid over-beating the mixture; a gentle creaming process is ideal.
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Stir in the eggs, one at a time, ensuring thorough incorporation after each addition.
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Add the cinnamon, lemon zest, flour, and salt to the mixture. Blend everything together until smooth and well-combined.
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Grease the baking pan with the remaining 2 tablespoons of butter, ensuring complete coverage using your fingertips.
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Pour the cheesecake batter into the prepared pan, spreading it evenly.
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Bake in the preheated oven at 400 degrees Fahrenheit (200 degrees Celsius) for 12 minutes. Then, reduce the oven temperature to 350 degrees Fahrenheit (175 degrees Celsius) and continue baking for an additional 25 to 30 minutes, or until a knife inserted into the center comes out clean.
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Once baked, allow the cheesecake to cool to room temperature.
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Sprinkle the top of the cooled cheesecake with a generous amount of confectioners’ sugar for an extra touch of sweetness.
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Serve slices of this Spanish Cheesecake and revel in its creamy texture and delightful flavors!
Rating & Reviews:
- Aggregated Rating: 5 stars
- Review Count: 4
This Spanish Cheesecake recipe has garnered rave reviews, with an impressive average rating of 5 stars based on feedback from 4 satisfied reviewers. Experience the culinary magic yourself and treat your taste buds to this exquisite dessert creation. Whether you’re a cheesecake aficionado or simply looking to indulge in a decadent treat, this recipe is sure to impress with its simplicity and sensational flavor profile.
Keywords: Dessert, Spanish, European, < 15 Mins, Oven
Prepare to embark on a culinary journey to Spain with this delightful Spanish Cheesecake recipe! Whether you’re craving a sweet treat to enjoy on a cozy evening at home or looking to impress guests at your next gathering, this cheesecake is the perfect choice. With minimal prep time and simple instructions, you’ll have a decadent dessert ready to serve in no time. So, roll up your sleeves, preheat your oven, and get ready to savor every creamy bite of this exquisite Spanish delight! 🍰🇪🇸
