Spicy Spiral Noodles in a Rich White Creamy Sauce Recipe

Introduction:

Indulge in the tantalizing aroma of sautéed bell peppers, onions, and cubanelle chili pepper as they dance together in margarine or your preferred cooking oil, creating the perfect foundation for this flavorful dish. Our Spicy Spiral Noodles in a Rich White Creamy Sauce recipe combines creamy, spicy, and healthy elements to tantalize your taste buds. As sweet peas and carrots stew alongside spiral noodles and heavy cream, a symphony of flavors unfolds, creating a harmony of hearty and wholesome goodness.

Recipe Details:

• Preparation Time: 10 minutes
• Cooking Time: 30 minutes
• Total Time: 40 minutes
• Servings: Adjust according to preference

Ingredients:

Nutritional Information (per serving):

• Calories: 1990.1
• Fat Content: 99.7g
• Saturated Fat Content: 57.8g
• Cholesterol Content: 517.6mg
• Sodium Content: 291.3mg
• Carbohydrate Content: 228.7g
• Fiber Content: 26.3g
• Sugar Content: 30.9g
• Protein Content: 51.5g

Instructions:

1. Prepare Ingredients: Begin by gathering all the necessary ingredients. Feel free to adjust the quantities of peas, carrots, onion, and cubanelle pepper to your preference.

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2. Sauté Peppers and Onions: In a preheated saucepan, add margarine or cooking oil. Then, add the cubanelle chili pepper, green bell pepper, and onion to the pan. Sauté until the onions turn translucent or achieve a light golden brown color, infusing the air with their delightful aroma.

3. Cook Spiral Noodles: While the peppers and onions are sautéing, bring a pot of salted water to a boil. Add the spiral noodles and cook until they reach al dente texture, typically around seven minutes. Be sure to check the specified cooking times for your noodles, as they may vary.

4. Combine Ingredients: Once cooked, drain the spiral noodles and add them to the saucepan with the sautéed peppers and onions.

5. Add Heavy Cream: Pour 1 or 2 pints of heavy cream into the mixture, adjusting the quantity according to your preference for creaminess. Stir well to ensure the noodles are coated evenly.

6. Incorporate Vegetables: Add the carrots and peas to the saucepan, allowing them to blend beautifully with the creamy sauce and noodles.

7. Simmer: Heat the mixture over medium-low heat for approximately 10 minutes, or until the cream thickens to your desired consistency. Stir occasionally to prevent burning, adjusting the heat as needed.

8. Adjust Consistency: If the sauce becomes too thick for your liking, simply add water to achieve the desired consistency, ensuring that your dish maintains its creamy texture.

9. Serve: Once the sauce has thickened to perfection and the flavors have melded together, it’s time to serve your Spicy Spiral Noodles in a Rich White Creamy Sauce.

10. Variations: For a delightful twist, consider adding tuna or cooked chicken to the dish, enhancing its flavor profile and adding protein to your meal.

Enjoy Your Culinary Creation!

Indulge in the delightful blend of flavors and textures as you savor each mouthful of this Spicy Spiral Noodles in a Rich White Creamy Sauce. Whether enjoyed as a comforting weeknight dinner or served as a special occasion dish, this recipe is sure to tantalize your taste buds and leave you craving more. So gather your ingredients and embark on a culinary journey filled with hearty goodness and wholesome ingredients! 🍲✨