Pesto Dip ๐ฟ
Overview:
- Preparation Time: 10 minutes
- Total Time: 10 minutes
- Servings: Yields 2 cups
- Rating: โญโญโญโญโญ (1 review)
Description:
Delicious with raw vegetables or party crackers, this Pesto Dip is the perfect party bring-to, leaving no leftovers behind! It’s quick to make and bursting with flavor, making it an ideal choice for gatherings, potlucks, or simply as a delightful snack.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Mayonnaise |
| 1 | Sour cream |
| 1 | Frozen chopped spinach |
| 1/3 | Parmesan cheese |
| 1/4 | Basil |
| 1 | Salt |
| 1/4 | Garlic |
Nutrition Facts (per serving):
- Calories: 438.9
- Fat: 37.1g
- Saturated Fat: 17.4g
- Cholesterol: 74.5mg
- Sodium: 857.2mg
- Carbohydrates: 14.8g
- Fiber: 5.7g
- Sugar: 5.9g
- Protein: 17g
Recipe Instructions:
- Combine all ingredients in a blender or food processor.
- Blend well until the mixture is smooth and creamy.
- Cover the dip and chill it in the refrigerator until ready to serve.
Tips:
- For a vibrant green color and intense flavor, use fresh basil leaves.
- Adjust the amount of garlic according to your preference for a milder or stronger taste.
- Serve with an assortment of raw vegetables such as carrot sticks, cucumber slices, bell pepper strips, and cherry tomatoes for a refreshing crunch.
- This dip also pairs wonderfully with party crackers, breadsticks, or tortilla chips.
- Make it ahead of time and refrigerate for up to 3 days in an airtight container.
Keywords:
Refrigerator, Easy, Dip, Party, Quick, Spinach, Basil, Parmesan, Creamy
Enjoy this creamy and flavorful Pesto Dip as a crowd-pleasing appetizer or snack that will leave everyone craving for more! Perfect for any occasion, it’s a true delight that’s easy to whip up in no time.
