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Creamy Spinach Mushroom Bake

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Cheesy Spinach Casserole 🧀🍃

Introduction:

Indulge in the comforting warmth of this delightful Cheesy Spinach Casserole! Bursting with the goodness of spinach, mushrooms, and melted cheese, this dish is a surefire hit for any occasion. Whether it’s a cozy family dinner or a potluck with friends, this recipe from lovewithrecipes.com is bound to impress!

  • Preparation Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes
  • Servings: 6

Ingredients:

  • 2 cups frozen chopped spinach
  • 1/2 cup fresh mushrooms, sliced
  • 3 slices reduced-fat American cheese
  • 1 teaspoon garlic powder
  • 1/4 cup milk
  • Salt and pepper, to taste

Nutritional Information (per serving):

  • Calories: 56.5
  • Fat Content: 0.9g
  • Saturated Fat Content: 0.3g
  • Cholesterol Content: 0.9mg
  • Sodium Content: 99.2mg
  • Carbohydrate Content: 8.1g
  • Fiber Content: 3.3g
  • Sugar Content: 4.2g
  • Protein Content: 6.7g

Instructions:

  1. Preparation:

    • Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius).
    • Thaw the frozen chopped spinach according to package directions. Once thawed, drain the spinach well to remove excess moisture.
  2. Sauteed Mushrooms:

    • In a skillet, coat it with a no-stick cooking spray and sauté the sliced fresh mushrooms until they are tender and slightly browned. Set them aside, ensuring to keep the drippings in the pan for added flavor.
  3. Cheese Mixture:

    • In a small saucepan, melt the reduced-fat American cheese slices in milk over low heat. Stir continuously until the cheese is completely melted and the mixture is smooth.
  4. Assembling the Casserole:

    • Take a casserole dish and spread the cooked spinach evenly at the bottom.
    • Sprinkle the spinach with garlic powder, adding a burst of savory flavor.
  5. Adding Cheese and Seasoning:

    • Pour the melted cheese mixture over the spinach in the casserole dish. Season with salt and pepper to taste.
    • Gently stir the spinach and cheese mixture until well combined, ensuring that the spinach is evenly coated with the cheesy goodness.
  6. Topping with Sauteed Mushrooms:

    • Next, layer the sautéed mushrooms on top of the spinach and cheese mixture in the casserole dish. Drizzle any remaining drippings from the skillet over the mushrooms for added flavor.
  7. Baking:

    • Place the assembled casserole, uncovered, into the preheated oven.
    • Bake at 350 degrees Fahrenheit (175 degrees Celsius) for approximately 20 minutes, or until the casserole is heated through and the cheese is bubbly and golden brown on top.
  8. Serving:

    • Once baked to perfection, remove the Cheesy Spinach Casserole from the oven and let it cool slightly before serving.
    • Serve this delicious casserole as a side dish alongside your favorite main course, or enjoy it as a satisfying vegetarian meal on its own.

Tips and Variations:

  • Add Protein: For an extra protein boost, consider adding cooked chicken, turkey, or tofu to the casserole before baking.
  • Customize with Veggies: Feel free to personalize this recipe by incorporating your favorite vegetables such as bell peppers, onions, or cherry tomatoes.
  • Spice it Up: Experiment with different seasonings and spices to enhance the flavor profile of the casserole. Crushed red pepper flakes, Italian seasoning, or smoked paprika can add a delightful kick.
  • Make it Ahead: This casserole can be assembled ahead of time and refrigerated until ready to bake. Simply cover it tightly with foil and store it in the refrigerator for up to 24 hours before baking as directed.
  • Freeze for Later: You can also freeze this casserole for future enjoyment. After assembling, wrap the casserole tightly in plastic wrap and aluminum foil before placing it in the freezer. When ready to bake, thaw it overnight in the refrigerator and then bake as directed.

Conclusion:

With its creamy cheese, earthy mushrooms, and nutritious spinach, this Cheesy Spinach Casserole is a wholesome and satisfying dish that is sure to please everyone at the table. Whether you’re looking for a comforting side dish or a delicious vegetarian main course, this recipe is a winner every time! Enjoy the hearty flavors and comforting warmth of this delightful casserole with your loved ones today.

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