Ambrosia Recipe
Description: A delightful twist on a classic recipe, this Ambrosia is a heavenly blend of flavors and textures, enhanced with the addition of yogurt for extra creaminess. Beware, it’s incredibly addictive!
Recipe Category: Dessert π¨
Keywords: Mango, Tropical Fruits, Fruit, Kid Friendly, Sweet, Brunch, < 15 Mins, No Cook, Refrigerator, Easy π₯ππ
Ingredients:
Quantity | Ingredient |
---|---|
1 | sour cream |
1 | cup strawberries |
2 | cups mini marshmallows |
1 | cup icing sugar |
Nutritional Information (Per Serving):
- Calories: 249.7
- Fat Content: 8.6g
- Saturated Fat Content: 5.2g
- Cholesterol Content: 17.5mg
- Sodium Content: 59.6mg
- Carbohydrate Content: 43.5g
- Fiber Content: 0.8g
- Sugar Content: 29.4g
- Protein Content: 2.4g
Instructions:
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In a large mixing bowl, combine the sour cream, mini marshmallows, and icing sugar. π§
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Gently fold in the strawberries, being careful not to crush them, until evenly distributed throughout the mixture. π
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Transfer the ambrosia mixture to an airtight container and refrigerate until ready to serve. It’s best enjoyed the same day it’s prepared to maintain optimal freshness. βοΈ
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For a healthier twist, you can substitute yogurt for the sour cream. If using yogurt, reduce the amount of icing sugar, unless you prefer a sweeter taste. π¦
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Serve chilled and enjoy the creamy, fruity goodness of this irresistible Ambrosia dessert! π
This recipe yields approximately 6 servings, making it perfect for sharing with family and friends at gatherings or as a sweet treat any time of day. Remember, once you try this Ambrosia, you’ll understand why it’s been passed down through generations β it’s simply divine!