Creamy Stuffed Chicken Bake: Easy One-Pot Delight

One Dish Chicken Bake Recipe

Description: This One Dish Chicken Bake recipe is a delightful combination of tender chicken breasts, creamy sauce, and savory stuffing mix, baked to perfection in just 40 minutes. It’s a quick and easy dish that’s perfect for busy weeknights or casual gatherings with family and friends.

Recipe Category: Chicken

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Keywords: Poultry, Meat, High Protein, High In…, < 60 Mins, Easy

Nutritional Information (Per Serving):

• Calories: 463
• Fat Content: 17.6g
• Saturated Fat Content: 6.1g
• Cholesterol Content: 91.2mg
• Sodium Content: 1247.7mg
• Carbohydrate Content: 38.4g
• Fiber Content: 1.4g
• Sugar Content: 4.7g
• Protein Content: 35.7g

Servings: 4

Aggregated Rating: 4.5 (from 4 reviews)

Ingredients:

• 1 package Stove Top stuffing mix (vegetable seasoning packet included)
• 4 boneless chicken breast halves
• 1 can cream of chicken soup
• 1/3 cup sour cream

Instructions:

1. Prepare Stuffing Mixture: In a mixing bowl, toss the contents of the vegetable seasoning packet from the Stove Top stuffing mix with the stuffing mix itself, and add 1 2/3 cups of water. Set aside to allow the stuffing mix to absorb the water and seasonings.

2. Preheat Oven: Preheat your oven to 375°F (190°C).

3. Prepare Baking Dish: Grease a 13 x 9-inch baking dish or a 2-quart baking dish to prevent sticking.

4. Arrange Chicken: Place the boneless chicken breast halves evenly in the prepared baking dish.

5. Prepare Sauce: In a separate bowl, mix together the cream of chicken soup and sour cream until well combined.

6. Pour Sauce Over Chicken: Pour the soup and sour cream mixture evenly over the chicken breasts in the baking dish.

7. Top with Stuffing: Once the stuffing mix has absorbed the water and seasoning, spoon it evenly over the chicken and sauce mixture in the baking dish, ensuring that the chicken is fully covered.

8. Bake: Place the baking dish in the preheated oven and bake for approximately 35 minutes, or until the chicken is cooked through and the stuffing is golden brown and crispy on top.

9. Serve: Once baked, remove the dish from the oven and allow it to cool slightly before serving. Serve your One Dish Chicken Bake hot, garnished with fresh herbs if desired, and enjoy the delicious flavors!

Additional Tips:

• Feel free to customize this recipe by using different flavors of Stove Top stuffing mix or substituting the cream of chicken soup with cream of mushroom soup for a variation in taste.
• For added flavor and texture, you can mix in some diced vegetables such as carrots, celery, or onions into the stuffing mixture before baking.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving for a quick and convenient meal.

This One Dish Chicken Bake recipe is sure to become a new favorite in your repertoire, with its simplicity, delicious taste, and comforting appeal. Give it a try and share the love with your family and friends!