Old Fashioned Cream of Tomato Soup
Description:
Indulge in the nostalgia of homemade comfort with this classic Cream of Tomato Soup recipe, reminiscent of a bygone era before commercial brands dominated the market. While there’s no denying the convenience of a can of Campbell’s, there’s something truly special about crafting your own velvety-smooth tomato soup from scratch. With just a handful of simple ingredients and a dash of old-world charm, you’ll savor every spoonful of this heartwarming soup that’s perfect for chilly evenings or anytime you crave a taste of tradition.
Recipe Category: Vegetable 🍅
Keywords:
- Less than 30 Minutes ⏱️
- Stove Top 🍳
- Inexpensive 💰
Ingredients:
Ingredient | Quantity |
---|---|
Butter | 4 tbsp |
Flour | 4 tbsp |
Salt | 1 1/2 tsp |
Milk | 2 cups |
Tomatoes | 1 can (28 oz), sieved or blended to smooth |
Pepper | 1/4 tsp |
Bay leaf | 1 |
Ground cloves | 1/2 tsp |
Onion | 1, finely chopped |
Salt | 1/2 tsp |
Nutritional Information (per serving):
- Calories: 231.2
- Fat: 16.4g
- Saturated Fat: 10.2g
- Cholesterol: 47.6mg
- Sodium: 1311mg
- Carbohydrates: 16.6g
- Fiber: 1.8g
- Sugar: 3.1g
- Protein: 6g
Instructions:
- In a saucepan, melt butter over medium heat.
- Add flour and salt, blending well to form a smooth paste.
- Slowly add milk, stirring constantly to prevent lumps from forming.
- Cook the mixture until it boils and thickens, ensuring to stir continuously to avoid scorching.
- Set aside the white sauce.
- Press tomatoes through a sieve or blend them until smooth, ensuring no lumps remain.
- In a separate soup pot, combine the sieved tomatoes, chopped onion, bay leaf, ground cloves, pepper, and remaining salt.
- Bring the mixture to a gentle boil, then reduce the heat and let it simmer for about 10 minutes, allowing the flavors to meld together beautifully.
- Pour the prepared white sauce into the soup pot, stirring constantly to incorporate it evenly into the tomato mixture.
- Heat the soup thoroughly, ensuring it’s piping hot before serving to enjoy its comforting warmth to the fullest.
This Old Fashioned Cream of Tomato Soup recipe yields a soul-soothing blend of creamy richness and vibrant tomato flavor that’s sure to evoke cherished memories and create new ones around the dining table. Serve it alongside a crusty loaf of bread or a grilled cheese sandwich for the ultimate comfort food experience. Whether enjoyed as a quick weeknight dinner or as part of a leisurely weekend meal, this homemade soup is guaranteed to become a beloved favorite for years to come.