Triple Cheese, Poppy Seed Noodles Recipe ๐ง๐
Overview:
Indulge in the creamy goodness of Triple Cheese, Poppy Seed Noodles โ a delightful fusion of ricotta, cottage cheese, and cheddar, paired with the subtle crunch of poppy seeds, creating a flavor symphony that’ll tantalize your taste buds. This dish, ready in just 30 minutes, is perfect for those cozy nights in or when you need a quick, satisfying meal fix. Let’s dive into the recipe!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 oz | Ricotta cheese |
| 1/2 cup | Plain yogurt |
| 1/2 cup | Cottage cheese |
| 1/2 cup | Chopped pimiento |
| 1 | Garlic clove |
| 1 tsp | Poppy seed |
| 1 tsp | Black pepper |
| 1/2 cup | Cheddar cheese (grated) |
| 1 tsp | Paprika |
| 1 sprig | Fresh parsley |
| To taste | Broccoli florets |
| To taste | Asparagus spear |
Instructions:
-
Boil Noodles: Begin by bringing a large pot of water to a boil. Cook the noodles in the boiling water until they reach al dente perfection.
-
-
Prepare Sauce Mixture: While the noodles are cooking, take a medium mixing bowl and combine the ricotta cheese, plain yogurt, cottage cheese, chopped pimiento, minced garlic clove, poppy seeds, and black pepper. Stir everything together until well mixed and creamy.
-
Drain and Toss: Once the noodles are cooked, drain them well and return them to the pot. Pour the prepared sauce mixture over the noodles and toss thoroughly to ensure each strand is coated in delicious cheesy goodness.
-
Microwave Casserole: Transfer the noodle and sauce mixture into a microwave-proof casserole dish, spreading it out evenly. Sprinkle the grated cheddar cheese over the top, followed by a dusting of paprika for added flavor and color.
-
Heat Through: Microwave the casserole dish on high setting for about 3 minutes, allowing the cheese to melt and the entire dish to heat through. Keep an eye on it to avoid overcooking.
-
Garnish and Serve: Once heated through, remove the casserole from the microwave. Garnish with fresh parsley sprigs for a burst of color and freshness. Serve hot and enjoy the comforting flavors of Triple Cheese, Poppy Seed Noodles!
Nutritional Information:
- Calories: 391.2
- Fat: 14.4g
- Saturated Fat: 7.7g
- Cholesterol: 86.3mg
- Sodium: 456.2mg
- Carbohydrates: 45.4g
- Fiber: 2.4g
- Sugar: 3g
- Protein: 20g
Recipe Notes:
- Feel free to customize this dish by adding your favorite vegetables or protein for an extra nutritional boost and flavor dimension.
- For a bit of heat, consider adding a pinch of red pepper flakes or cayenne pepper to the sauce mixture.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven for a quick and delicious meal.
- Experiment with different types of cheese to suit your taste preferences โ mozzarella, parmesan, or gouda would all work beautifully in this recipe.
With its creamy texture, cheesy goodness, and hint of poppy seed crunch, Triple Cheese, Poppy Seed Noodles are sure to become a new favorite in your culinary repertoire. Whether enjoyed as a cozy weeknight dinner or shared at a gathering with friends and family, this dish is bound to impress!
