Cheesy Tuna Macaroni Casserole
Description: Dive into the delectable goodness of this Cheesy Tuna Macaroni Casserole, a delightful creation from lovewithrecipes.com. Combining the richness of cheese, the savory taste of tuna, and the comforting texture of macaroni, this dish is a true crowd-pleaser. Perfect for any occasion, whether it’s a cozy family dinner or a potluck with friends.
Keywords: Low Cholesterol, Healthy, Less than 60 Minutes, Oven, Easy 🧀🐟🍲
Ingredients:
- 1 can of tuna 🐟
- 1 cup of milk 🥛
- 1 onion, diced 🧅
- 1/2 package of macaroni and cheese dinner 🧀
Nutritional Information (per serving):
- Calories: 325.5
- Fat Content: 8.4g
- Saturated Fat Content: 3g
- Cholesterol Content: 35.8mg
- Sodium Content: 1007.4mg
- Carbohydrate Content: 41.8g
- Fiber Content: 1.6g
- Sugar Content: 6.2g
- Protein Content: 20.2g
Cooking Time:
- Preparation Time: 30 minutes ⏱️
- Cooking Time: 20 minutes ⏱️
- Total Time: 50 minutes ⏱️
Servings: Not specified
Recipe Instructions:
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Prepare Macaroni and Cheese: Start by preparing the macaroni and cheese dinner according to the package directions. Cook the macaroni until it’s tender and the cheese sauce is creamy and delicious. Set it aside once it’s ready.
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Mix Ingredients: In a large bowl, combine the drained tuna, milk, and diced onion. Stir them together until they are well mixed and the flavors are evenly distributed throughout the mixture.
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Incorporate Macaroni and Cheese: Once the macaroni and cheese are cooked, add them to the bowl with the tuna mixture. Gently fold everything together until the macaroni and cheese are coated with the tuna mixture.
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Transfer to Baking Dish: Lightly grease a 1 1/2 quart baking dish to prevent sticking. Spoon the tuna and macaroni mixture into the baking dish, spreading it out evenly.
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Bake: Preheat your oven to 350°F (175°C). Place the baking dish in the preheated oven and bake for 18-20 minutes, or until the top is lightly browned and bubbling with cheesy goodness.
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Serve: Once baked to perfection, remove the casserole from the oven and let it cool slightly before serving. Scoop out generous portions onto plates and enjoy the cheesy, tuna-filled goodness with your loved ones.
Chef’s Tips:
- Feel free to customize this casserole by adding your favorite vegetables such as peas, carrots, or bell peppers for an extra boost of flavor and nutrition.
- If you prefer a crunchy topping, sprinkle breadcrumbs or crushed crackers over the casserole before baking.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven for a quick and satisfying meal.
Indulge in the creamy, cheesy goodness of this Cheesy Tuna Macaroni Casserole, a comforting dish that’s sure to become a family favorite in no time!
