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The Cream Cheese Tuna Bake recipe you’re interested in is a delightful and easy-to-make dish perfect for a quick family meal or a potluck gathering. Here’s a detailed breakdown of the recipe:
Cream Cheese Tuna Bake
Cook Time: 25 minutes
Prep Time: 10 minutes
Total Time: 35 minutes
Recipe Category: Tuna
Keywords: Kid Friendly, Potluck, < 60 Mins, Oven, Easy, Inexpensive
Servings: 4
Calories per Serving: 337.7
Aggregated Rating: 4 (from 2 reviews)

Ingredients:
- 1 cup macaroni
- 1 package (8 oz) cream cheese
- 1 can (6.5 oz) tuna, drained
- 1 small onion, chopped
- 1/4 cup green pepper, chopped
- 1/4 cup chopped pimiento
- 2 tablespoons prepared mustard
- 1 teaspoon salt
- 1/4 cup milk
Instructions:
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Preparation:
- Preheat your oven to 375°F (190°C).
- Butter a 1 1/2 quart baking dish.
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Mixing:
- In a mixing bowl, blend together the cream cheese and condensed soup until smooth.
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Adding Ingredients:
- Stir in the drained tuna, chopped onion, green pepper, pimiento, mustard, salt, and milk until well combined.
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Baking:
- Transfer the mixture into the prepared baking dish.
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Finishing:
- Sprinkle breadcrumbs evenly over the top.
- Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and bubbly.
Nutritional Information (Per Serving):
- Calories: 337.7
- Total Fat: 15.2g
- Saturated Fat: 6.7g
- Cholesterol: 41.7mg
- Sodium: 853.3mg
- Total Carbohydrates: 32.6g
- Dietary Fiber: 1.5g
- Sugars: 2.8g
- Protein: 17.6g
Recipe Notes:
- Creamy Base: The combination of cream cheese and condensed soup creates a rich and creamy base for this dish.
- Versatile Dish: This bake is not only easy to prepare but also versatile. You can customize it by adding your favorite vegetables or spices.
- Baking Tip: Keep an eye on the dish towards the end of baking to ensure the top doesn’t brown too quickly; you can cover it with foil if needed.
This Cream Cheese Tuna Bake recipe is not only quick to prepare but also budget-friendly, making it ideal for busy weeknights or as a comforting dish to share at gatherings. The creamy texture and savory flavors make it a hit with both kids and adults alike!