Sure, let’s whip up a delightful dish of Turkey and Mushroom Pasta that’s perfect for any occasion, whether it’s a cozy weeknight dinner or a festive gathering with friends and family. 🍝
Turkey and Mushroom Pasta Recipe
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Serving: 4 servings
Ingredients:
- 2 cups of pasta
- 4 green onions, thinly sliced
- 8 ounces button mushrooms, sliced
- 2 cups cooked turkey, shredded or diced
- 2 tablespoons butter
- 1 teaspoon poultry seasoning
- 1 teaspoon dried sage
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground pepper
- 1/3 cup sour cream
Instructions:
-
Cook the Pasta:
- In a large pot, bring salted water to a boil.
- Add the pasta and cook until al dente, about 10-12 minutes. Drain and set aside.
-
Prepare the Sauce:
- In a large saucepan over medium-high heat, melt the butter.
- Add the sliced mushrooms and sauté until they are browned and tender, about 5-9 minutes.
-
Add Turkey and Seasonings:
- Stir in the cooked turkey, poultry seasoning, sage, salt, and pepper.
- Cook for a few minutes until the turkey is heated through and the flavors meld together.
-
Create the Creamy Sauce:
- Pour in the sour cream and mix well, allowing the sauce to simmer gently for 1-2 minutes.
-
Combine Pasta and Sauce:
- Add the cooked pasta to the turkey mixture in the saucepan.
- Gently toss everything together until the pasta is coated evenly with the creamy sauce.
-
Serve:
- Sprinkle the sliced green onions over the top for a pop of color and extra flavor.
- Serve hot and enjoy your delicious Turkey and Mushroom Pasta!
Nutritional Information (per serving):
- Calories: 629.2
- Fat Content: 26.3g
- Saturated Fat: 15.4g
- Cholesterol Content: 56.6mg
- Sodium Content: 647.4mg
- Carbohydrate Content: 80.7g
- Fiber: 5.3g
- Sugar: 4.5g
- Protein Content: 19.5g
This Turkey and Mushroom Pasta recipe is a savory delight, combining tender turkey, earthy mushrooms, and a creamy sauce that coats every strand of pasta perfectly. Whether you’re craving a quick and comforting meal or need a dish to impress your guests, this recipe is sure to satisfy. Enjoy the rich flavors and hearty textures of this delightful pasta dish!