Simple Turkey Tetrazzini Recipe
Description:
This delightful Simple Turkey Tetrazzini is a unique twist on the classic dish, crafted lovingly by my aunt, who skillfully manages a golf club restaurant. Perfect for club parties or a cozy family dinner, this recipe stands out among the many variations available, ensuring you create a comforting and satisfying one-dish meal thatβs sure to please.
Total Time: 25 minutes
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 4
Ingredients
| Ingredient | Quantity |
|---|---|
| Spaghetti | 1 lb |
| Margarine | 1/4 cup |
| Onion | 1 medium |
| Celery | 2 stalks |
| White mushrooms | 1/2 lb |
| Salt | 1/4 tsp |
| White pepper | 1/4 tsp |
| Half-and-half | 1 1/2 cups |
| Cooked turkey (shredded) | 1 cup |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 724.9 kcal |
| Total Fat | 25.5 g |
| Saturated Fat | 9.4 g |
| Cholesterol | 60.2 mg |
| Sodium | 365.1 mg |
| Total Carbohydrates | 93.5 g |
| Dietary Fiber | 4.8 g |
| Sugars | 4.2 g |
| Protein | 30 g |
Instructions
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Cook the Spaghetti: Begin by bringing a large pot of salted water to a boil and cook the spaghetti according to the package directions until al dente. Once cooked, drain and set aside.
-
SautΓ© Vegetables: In a 12-inch skillet, melt the margarine over medium heat. Add the diced onion and celery, sautΓ©ing them together for about 3 minutes, or until they begin to soften.
-
Add Mushrooms: Stir in the sliced white mushrooms, continuing to cook for an additional 3-4 minutes, or until the mushrooms are tender and fragrant.
-
Create the Sauce: Pour in the half-and-half and increase the heat to bring the mixture to a gentle boil. Allow it to boil slowly for approximately 6-8 minutes, stirring frequently until the sauce thickens to a creamy consistency.
-
Season and Combine: Once the sauce has thickened, stir in the salt and white pepper, followed by the shredded turkey, ensuring everything is evenly coated.
-
Mix with Spaghetti: Gently toss the cooked and drained spaghetti with the turkey and sauce mixture until well combined, allowing the flavors to meld beautifully.
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Serve: Plate the turkey tetrazzini and enjoy this hearty, comforting dish with your loved ones, perfect for a satisfying weeknight dinner or a gathering with friends.
This recipe embodies a seamless blend of flavors and textures, making it an ultimate choice for those seeking a quick yet delightful meal option. Enjoy cooking and sharing this delicious turkey tetrazzini!
