Creamy Microwave Rice Pudding
Description
Indulge in the velvety goodness of this Creamy Microwave Rice Pudding recipe, a delightful treat perfect for any occasion. Whether you’re craving a comforting dessert or looking for a quick and easy sweet fix, this recipe from lovewithrecipes.com has got you covered.
Recipe Details
- Cook Time: 9 minutes
- Prep Time: 5 minutes
- Total Time: 14 minutes
- Servings: 4
- Calories per serving: 171.1
- Rating: 4.5 (2 reviews)
Ingredients
- 1 1/2 cups vanilla pudding mix
- 2 tablespoons sugar
- 1 1/4 cups milk
- 1/2 cup cooked rice
- 1/4 cup raisins
Nutritional Information per Serving
- Calories: 171.1
- Fat: 2.9g
- Saturated Fat: 1.8g
- Cholesterol: 10.7mg
- Sodium: 119.2mg
- Carbohydrates: 33.7g
- Fiber: 0.5g
- Sugar: 20.2g
- Protein: 3.4g
Keywords
Lunch/Snacks, Rice, Fruit, Caribbean, Polish, European, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Microwave, < 15 Mins, Easy, Inexpensive
Instructions
- Place all ingredients in a 1-quart microwave-safe bowl.
- Mix well to ensure all ingredients are evenly distributed.
- Microwave on high for 7-9 minutes, making sure to stir every 3 minutes to prevent sticking or clumping.
- The pudding should come to a gentle boil when it’s ready.
- Once the pudding has boiled, carefully remove it from the microwave and stir well to combine all the flavors.
- Cover the bowl and let the pudding set for 10 minutes to achieve the perfect creamy consistency.
- Serve warm or chilled, garnished with a sprinkle of cinnamon or additional raisins if desired.
Recipe Notes
- For added flavor, you can infuse the milk with a cinnamon stick or a splash of vanilla extract before mixing it with the other ingredients.
- Experiment with different types of rice, such as jasmine or basmati, to vary the texture and taste of your pudding.
- Feel free to customize your rice pudding by adding chopped nuts, dried fruits, or a drizzle of honey for a touch of sweetness.
- This recipe is easily doubled or tripled to serve a larger crowd, making it ideal for potlucks, parties, or family gatherings.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or enjoy cold straight from the fridge for a quick and satisfying snack.
- Enjoy this creamy microwave rice pudding on its own or pair it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat that’s sure to please your taste buds.
Embrace the simplicity and convenience of microwave cooking with this easy and delicious rice pudding recipe, perfect for satisfying your sweet tooth in a flash! 🍚🥄
