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Creamy Vanilla Rice Pudding with Plump Raisins

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Recipe: Kittencal’s Old Fashioned Rice Pudding

Description: Indulge in the comforting sweetness of Kittencal’s Old Fashioned Rice Pudding, a timeless dessert recipe that brings warmth and satisfaction to any occasion.

Keyword: Rice, Healthy, < 4 Hours

Servings: 4

Ingredients:

Quantity Ingredient
3/4 cup Rice
3/4 – 1 cup Sugar
1 pinch Salt
1 cup Milk
1 cup Half-and-half
1 cup Evaporated milk
1 tsp Vanilla extract
3/4 cup Raisins
1 tbsp Cornstarch
1/4 cup Water

Nutritional Information (per serving):

  • Calories: 591.8
  • Fat: 16.6g
  • Saturated Fat: 10.2g
  • Cholesterol: 62.9mg
  • Sodium: 265.2mg
  • Carbohydrates: 93.4g
  • Fiber: 0.6g
  • Sugar: 37.6g
  • Protein: 17.2g

Instructions:

  1. In a large heavy-bottom saucepan, cook the rice according to the package instructions.

  2. Once the rice is cooked, drain any additional liquid.

  3. Add the sugar, a pinch of salt, milk, half-and-half, evaporated milk, and vanilla extract to the saucepan with the cooked rice.

  4. Mix well to combine all the ingredients, then simmer the mixture on low heat for 20 minutes, stirring occasionally to prevent sticking.

  5. In a small bowl, combine the water and cornstarch, stirring until the cornstarch is fully dissolved.

  6. Add the cornstarch mixture to the rice mixture in the saucepan, stirring continuously to prevent lumps from forming.

  7. Continue to simmer the rice pudding for an additional 20 minutes, or until the mixture has thickened to your desired consistency.

  8. Once the rice pudding has thickened, remove it from the heat and allow it to cool slightly.

  9. Stir in the raisins, distributing them evenly throughout the pudding.

  10. Serve the rice pudding warm or chilled, depending on your preference, and enjoy the nostalgic flavors of this classic dessert!

This Old Fashioned Rice Pudding recipe is perfect for sharing with loved ones, whether as a comforting treat on a cozy evening at home or as a delightful dessert for special gatherings. With its creamy texture and rich flavor, it’s sure to become a favorite in your recipe collection. 🍚✨

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