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Recipe: Elegantly Creamed Vegetables π₯¦π§
Cook Time: 30 minutes
Prep Time: 5 minutes
Total Time: 35 minutes
Yield: Serves 4
Description:
Indulge in the richness of subtly flavored cheese sauce blanketing your favorite vegetables, creating a dish that pairs exquisitely with a succulent ribeye hot off the grill and a crusty loaf of bread. Inspired by a cherished recipe found on a beloved “country cooking” website, this dish promises to elevate your dining experience with its creamy goodness and comforting flavors.

Ingredients:
- 1 tablespoon butter
- 2 tablespoons flour
- 2 cups milk
- 1 package cream cheese
- 4 cups assorted vegetables (e.g., broccoli, cauliflower, carrots)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 – 1/2 cup grated Parmesan cheese
Instructions:
Step | Description |
---|---|
1 | Cook vegetables until almost done, drain, and place them in a small casserole dish (a Pyrex pie plate works perfectly). |
2 | In a saucepan, melt butter over medium heat. Stir in flour until smooth, creating a roux. Gradually add milk, stirring constantly until the mixture thickens and becomes bubbly. |
3 | Reduce heat and add cream cheese, salt, and pepper. Continue stirring until the cheese melts completely, blending into the sauce and infusing it with rich, creamy goodness. |
4 | Pour the luscious sauce over the prepared vegetables, ensuring they are evenly coated. Sprinkle the top generously with grated Parmesan cheese, adding a delightful layer of flavor and texture. |
5 | Bake the dish in a preheated oven at 350 degrees Fahrenheit for 30 minutes, allowing the flavors to meld together and the cheese to form a golden crust on top. |
Nutritional Information (Per Serving):
- Calories: 302.9
- Fat: 20.3g
- Saturated Fat: 12.5g
- Cholesterol: 60.5mg
- Sodium: 449.1mg
- Carbohydrates: 22.2g
- Fiber: 4.7g
- Sugar: 0.1g
- Protein: 10.8g
Recipe Notes:
- Variety: Feel free to customize this recipe with your favorite vegetables. Broccoli, cauliflower, carrots, and peas work wonderfully, but you can get creative and add your personal favorites.
- Cheese Sauce: The creamy cheese sauce is the star of this dish. Its subtle flavors enhance the natural sweetness of the vegetables, creating a harmonious blend of tastes and textures.
- Serving Suggestions: Pair this dish with a juicy ribeye steak straight off the grill and a crusty loaf of bread for a satisfying meal that will leave your taste buds dancing with delight.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave for a quick and delicious meal option.
Indulge in the comforting flavors of this elegantly creamed vegetable dish, perfect for any occasion and guaranteed to become a favorite at your dining table. Enjoy the creamy goodness and savor every delightful bite!