Sure! Let’s dive into creating a delectable dish of Noodles With Ricotta & Walnuts! ๐
Noodles With Ricotta & Walnuts Recipe
Description: Indulge in the creamy richness of ricotta cheese combined with the nutty crunch of walnuts, all tossed together with wholesome whole wheat pasta, herbs, and a sprinkle of Parmesan cheese. This recipe promises a delightful culinary experience in just 30 minutes!
- Total Time: 30 minutes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 10 oz | Whole wheat pasta |
| Salt | |
| 1 cup | Ricotta cheese |
| 4 tbsp | Butter |
| 1 tbsp | Walnut oil |
| 1/3 cup | Walnuts (chopped) |
| 1/2 cup | Parmesan cheese (grated) |
| 1 cup | Milk |
| 1 cup | Water |
| 1 tbsp | Chives (chopped) |
| 1 tbsp | Chervil (chopped) |
| 1 tbsp | Parsley (chopped) |
| Fresh ground pepper |
Instructions:
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Prepare Pasta: Begin by bringing a large pan of water to boil for the pasta. Add salt to taste. If you’re using dried pasta, add it to the boiling water at this point. If using fresh pasta, hold off until later.
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Prepare Ricotta Mixture: In a bowl, roughly mix together the ricotta cheese, butter, walnut oil, 1/4 cup of chopped walnuts, and grated Parmesan cheese. Thin the mixture with milk, then stir in the chopped herbs (chives, chervil, and parsley). Season with salt and pepper to taste.
-
Warm the Sauce: Transfer the ricotta mixture to a wide skillet. Over a low flame, gently warm the sauce while the pasta cooks.
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Cook Pasta: Once the water is boiling, cook the pasta according to the package instructions until al dente. Drain the pasta.
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Combine Pasta and Sauce: Add the cooked and drained pasta directly to the skillet with the warm ricotta mixture. Toss everything together until well-combined, ensuring the pasta is evenly coated with the creamy sauce.
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Serve: Transfer the dressed pasta to a heated serving bowl. Sprinkle the remaining chopped walnuts over the pasta, along with an additional grating of Parmesan cheese and a generous amount of freshly ground pepper.
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Enjoy: Serve hot and enjoy the comforting blend of flavors and textures in this delightful dish of Noodles With Ricotta & Walnuts!
Nutritional Information (Per Serving):
- Calories: 684.4
- Fat: 40.8g
- Saturated Fat: 20g
- Cholesterol: 95.3mg
- Sodium: 355.7mg
- Carbohydrates: 60g
- Fiber: 0.7g
- Sugar: 0.7g
- Protein: 25.7g
With its creamy richness and nutty crunch, this recipe is sure to become a favorite at your dining table. Whether you’re cooking for a cozy family dinner or entertaining guests, these Noodles With Ricotta & Walnuts will impress with their delicious flavors and simple preparation. Enjoy every bite of this delightful pasta dish! ๐
